Effect of dietary pulse intake on established therapeutic lipid targets for cardiovascular risk reduction: a systematic review and meta-analysis of randomized controlled trials - Wikidata - awgldk - TriplyDB

Effect of dietary pulse intake on established therapeutic lipid targets for cardiovascular risk reduction: a systematic review and meta-analysis of randomized controlled trials

Effect of dietary pulse intake on established therapeutic lipid targets for cardiovascular risk reduction: a systematic review and meta-analysis of randomized controlled trials

http://www.wikidata.org/entity/Q33590624

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Effect of Oat β-Glucan Intake on Glycaemic Control and Insulin Sensitivity of Diabetic Patients: A Meta-Analysis of Randomized Controlled Trials Effects of Vegetarian Diets on Blood Lipids: A Systematic Review and Meta-Analysis of Randomized Controlled Trials Effect of Fructose on Established Lipid Targets: A Systematic Review and Meta-Analysis of Controlled Feeding Trials The 2015 Dutch food-based dietary guidelines.Can pulses play a role in improving cardiometabolic health? Evidence from systematic reviews and meta-analyses Nutritional and health benefits of pulses.Cross-sectional associations between dietary intake and carotid intima media thickness in type 2 diabetes: baseline data from a randomised trial.What Is Culinary Medicine and What Does It Do?Consumption of Fruit or Fiber-Fruit Decreases the Risk of Cardiovascular Disease in a Mediterranean Young Cohort Dietary guidance for pulses: the challenge and opportunity to be part of both the vegetable and protein food groups.How Well Can We Control Dyslipidemias Through Lifestyle Modifications?Lipid Lowering with Soluble Dietary Fiber.The role of pulses in sustainable and healthy food systems.Seasoning ingredient variety, but not quality, is associated with greater intake of beans and rice among urban Costa Rican adults.Canadian Potential Healthcare and Societal Cost Savings from Consumption of Pulses: A Cost-Of-Illness Analysis.Shared polymorphisms and modifiable behavior factors for myocardial infarction and high cholesterol in a retrospective population study.A Randomized Controlled Trial to Increase Navy Bean or Rice Bran Consumption in Colorectal Cancer Survivors.Glycemic Response to Black Beans and Chickpeas as Part of a Rice Meal: A Randomized Cross-Over Trial.Enhancing nutrition with pulses: defining a recommended serving size for adults.Effect of Plant Protein on Blood Lipids: A Systematic Review and Meta-Analysis of Randomized Controlled Trials.Arizona Registered Dietitians Show Gaps in Knowledge of Bean Health Benefits.Sensory and Physicochemical Studies of Thermally Micronized Chickpea (Cicer arietinum) and Green Lentil (Lens culinaris) Flours as Binders in Low-Fat Beef Burgers.Substitution of red meat with legumes in the therapeutic lifestyle change diet based on dietary advice improves cardiometabolic risk factors in overweight type 2 diabetes patients: a cross-over randomized clinical trial.Dietary Fibre as a Unifying Remedy for the Whole Spectrum of Obesity-Associated Cardiovascular Risk Antimicrobial Potential of Silver Nanoparticles Synthesized Using Medicinal Herb Coptidis rhizome Biomarkers of legume intake in human intervention and observational studies: a systematic review Effects of Vegetable Proteins on Hypercholesterolemia and Gut Microbiota Modulation Acceptability of Pulse-Fortified Foods by Two Groups: Participants in a Clinical Trial and Participants in a Consumer Acceptability Panel Boiled, sprouted, and raw cowpea-incorporated diets modulate high-fat diet-induced hypercholesterolemia in rats

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Effect of dietary pulse intake on established therapeutic lipid targets for cardiovascular risk reduction: a systematic review and meta-analysis of randomized controlled trials

http://www.wikidata.org/entity/Q33590624

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2014 nî lūn-bûn

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2014 թուականի Ապրիլին հրատարակուած գիտական յօդուած

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2014 թվականի ապրիլին հրատարակված գիտական հոդված

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2014年の論文

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2014年論文

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2014年論文

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2014年論文

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2014年論文

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2014年論文

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2014年论文

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Canadian Medical Association Journal

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Effect of dietary pulse intake ...... f randomized controlled trials

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Adam M Bernstein

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Arash Mirrahimi

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Arnav Agarwal

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Cyril W C Kendall

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The Cochrane Collaboration's tool for assessing risk of bias in randomised trials

Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement

Third Report of the National Cholesterol Education Program (NCEP) Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (Adult Treatment Panel III) final report

Meta-analyses involving cross-over trials: methodological issues

Diet and lifestyle recommendations revision 2006: a scientific statement from the American Heart Association Nutrition Committee

Effect of non-oil-seed pulses on glycaemic control: a systematic review and meta-analysis of randomised controlled experimental trials in people with and without diabetes.

Non-soy legume consumption lowers cholesterol levels: a meta-analysis of randomized controlled trials.

Legume consumption and risk of coronary heart disease in US men and women: NHANES I Epidemiologic Follow-up Study.

Effect of a dietary portfolio of cholesterol-lowering foods given at 2 levels of intensity of dietary advice on serum lipids in hyperlipidemia: a randomized controlled trial.

The effects of lowering LDL cholesterol with statin therapy in people at low risk of vascular disease: meta-analysis of individual data from 27 randomised trials.

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Russell de Souza

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