Effects of alternative dietary substrates on competition between human colonic bacteria in an anaerobic fermentor system.
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Potential prebiotic properties of almond (Amygdalus communis L.) seedsThe application of omics technologies in the functional evaluation of inulin and inulin-containing prebiotics dietary supplementationSpecificity of Polysaccharide Use in Intestinal Bacteroides Species Determines Diet-Induced Microbiota AlterationsModulation of the human gut microbiota by dietary fibres occurs at the species levelSuccession of microbial consortia in the developing infant gut microbiome.Substrate-driven gene expression in Roseburia inulinivorans: importance of inducible enzymes in the utilization of inulin and starch.Complete genome of a new Firmicutes species belonging to the dominant human colonic microbiota ('Ruminococcus bicirculans') reveals two chromosomes and a selective capacity to utilize plant glucans.Lactate-utilizing bacteria, isolated from human feces, that produce butyrate as a major fermentation productLet them fly or light them up: matrix-assisted laser desorption/ionization time of flight (MALDI-TOF) mass spectrometry and fluorescence in situ hybridization (FISH).Review article: prebiotics in the gastrointestinal tract.Composition and metabolic activities of bacterial biofilms colonizing food residues in the human gutA novel cell surface-anchored cellulose-binding protein encoded by the sca gene cluster of Ruminococcus flavefaciens.Bacterial metabolism and health-related effects of galacto-oligosaccharides and other prebiotics.pH and peptide supply can radically alter bacterial populations and short-chain fatty acid ratios within microbial communities from the human colonReduced dietary intake of carbohydrates by obese subjects results in decreased concentrations of butyrate and butyrate-producing bacteria in feces.In vitro determination of prebiotic properties of oligosaccharides derived from an orange juice manufacturing by-product streamLactobacillus paracasei subsp. paracasei 8700:2 degrades inulin-type fructans exhibiting different degrees of polymerization.Whole-genome transcription profiling reveals genes up-regulated by growth on fucose in the human gut bacterium "Roseburia inulinivorans"In vitro characterization of the impact of different substrates on metabolite production, energy extraction and composition of gut microbiota from lean and obese subjects.In vitro kinetic analysis of fermentation of prebiotic inulin-type fructans by Bifidobacterium species reveals four different phenotypesTwo routes of metabolic cross-feeding between Bifidobacterium adolescentis and butyrate-producing anaerobes from the human gut.Transfer of conjugative elements from rumen and human Firmicutes bacteria to Roseburia inulinivoransIs butyrate the link between diet, intestinal microbiota and obesity-related metabolic diseases?Gut microbiota modulation: probiotics, antibiotics or fecal microbiota transplantation?In vitro fermentation of linear and alpha-1,2-branched dextrans by the human fecal microbiotaThe gut microbiota appears to compensate for seasonal diet variation in the wild black howler monkey (Alouatta pigra).Differential responses of gut microbiota to the same prebiotic formula in oligotrophic and eutrophic batch fermentation systemsImpact of pH on lactate formation and utilization by human fecal microbial communitiesGeneration of genome-scale metabolic reconstructions for 773 members of the human gut microbiota.Genes involved in obesity: Adipocytes, brain and microfloraMicrobial degradation of complex carbohydrates in the gutExopolysaccharides produced by intestinal Bifidobacterium strains act as fermentable substrates for human intestinal bacteria.Marked variation between winter and spring gut microbiota in free-ranging Tibetan Macaques (Macaca thibetana).Physiological aspects of energy metabolism and gastrointestinal effects of carbohydrates.Prebiotics in chronic intestinal inflammation.Prediction of in vivo short-chain fatty acid production in hindgut fermenting mammals: problems and pitfalls.Summer Meeting 2013: growth and physiology of bifidobacteria.Cross-feeding between Bifidobacterium longum BB536 and acetate-converting, butyrate-producing colon bacteria during growth on oligofructose.Interactions between Bifidobacterium and Bacteroides species in cofermentations are affected by carbon sources, including exopolysaccharides produced by bifidobacteria.In vitro kinetic analysis of oligofructose consumption by Bacteroides and Bifidobacterium spp. indicates different degradation mechanisms.
P2860
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P2860
Effects of alternative dietary substrates on competition between human colonic bacteria in an anaerobic fermentor system.
description
2003 nî lūn-bûn
@nan
2003 թուականի Փետրուարին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի փետրվարին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Effects of alternative dietary ...... an anaerobic fermentor system.
@ast
Effects of alternative dietary ...... an anaerobic fermentor system.
@en
type
label
Effects of alternative dietary ...... an anaerobic fermentor system.
@ast
Effects of alternative dietary ...... an anaerobic fermentor system.
@en
prefLabel
Effects of alternative dietary ...... an anaerobic fermentor system.
@ast
Effects of alternative dietary ...... an anaerobic fermentor system.
@en
P2093
P2860
P1476
Effects of alternative dietary ...... an anaerobic fermentor system
@en
P2093
Colin S Stewart
Gjalt W Welling
Harry J Flint
Hermie J M Harmsen
Karen P Scott
Sylvia H Duncan
P2860
P304
P356
10.1128/AEM.69.2.1136-1142.2003
P407
P577
2003-02-01T00:00:00Z