The metabolism and analysis of isoflavones and other dietary polyphenols in foods and biological systems.
about
Nutraceutical Properties of Olive Oil Polyphenols. An Itinerary from Cultured Cells through Animal Models to HumansInfluences of diet and the gut microbiome on epigenetic modulation in cancer and other diseasesIn nutrition, can we "see" what is good for us?The Anti-Cancer Effect of Polyphenols against Breast Cancer and Cancer Stem Cells: Molecular MechanismsThe evidence for natural therapeutics as potential anti-scarring agents in burn-related scarringIsolation, bioactivity, and production of ortho-hydroxydaidzein and ortho-hydroxygenisteinBeyond the Cholesterol-Lowering Effect of Soy Protein: A Review of the Effects of Dietary Soy and Its Constituents on Risk Factors for Cardiovascular DiseaseS-(-)equol producing status not associated with breast cancer risk among low isoflavone-consuming US postmenopausal women undergoing a physician-recommended breast biopsy.Wine consumption and intestinal redox homeostasisSoy, red clover, and isoflavones and breast cancer: a systematic reviewDeglycosylation of isoflavone C-glycosides by newly isolated human intestinal bacteria.Phytochemical antioxidants modulate mammalian cellular epigenome: implications in health and disease.Evidence supporting the conceptual framework of cancer chemoprevention in canines.Association of daily coffee and tea consumption and metabolic syndrome: results from the Polish arm of the HAPIEE studyIdentification of glyceollin metabolites derived from conjugation with glutathione and glucuronic acid in male ZDSD rats by online liquid chromatography-electrospray ionization tandem mass spectrometry.Regulation of the immune response by soybean isoflavones.Prenylated isoflavonoids from plants as selective estrogen receptor modulators (phytoSERMs).Effects of polyphenols on brain ageing and Alzheimer's disease: focus on mitochondria.An evidence-based systematic review of kudzu (Pueraria lobata) by the Natural Standard Research Collaboration.Naringenin enhances NK cell lysis activity by increasing the expression of NKG2D ligands on Burkitt's lymphoma cells.Organic anion transporting polypeptides and organic cation transporter 1 contribute to the cellular uptake of the flavonoid quercetin.The interaction of dietary isoflavones and estradiol replacement on behavior and brain-derived neurotrophic factor in the ovariectomized rat.Protective effect of yellow tea extract on N-nitrosodiethylamine-induced liver carcinogenesis.Bioavailability of the major bioactive diterpenoids in a rosemary extract: Metabolic profile in the intestine, liver, plasma, and brain of Zucker ratsSoy isoflavones and their relationship with microflora: beneficial effects on human health in equol producersFood Analysis: Present, Future, and Foodomics
P2860
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P2860
The metabolism and analysis of isoflavones and other dietary polyphenols in foods and biological systems.
description
2011 nî lūn-bûn
@nan
2011 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2011 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2011年の論文
@ja
2011年論文
@yue
2011年論文
@zh-hant
2011年論文
@zh-hk
2011年論文
@zh-mo
2011年論文
@zh-tw
2011年论文
@wuu
name
The metabolism and analysis of ...... foods and biological systems.
@ast
The metabolism and analysis of ...... foods and biological systems.
@en
The metabolism and analysis of ...... foods and biological systems.
@nl
type
label
The metabolism and analysis of ...... foods and biological systems.
@ast
The metabolism and analysis of ...... foods and biological systems.
@en
The metabolism and analysis of ...... foods and biological systems.
@nl
prefLabel
The metabolism and analysis of ...... foods and biological systems.
@ast
The metabolism and analysis of ...... foods and biological systems.
@en
The metabolism and analysis of ...... foods and biological systems.
@nl
P2093
P2860
P356
P1433
P1476
The metabolism and analysis of ...... foods and biological systems.
@en
P2093
Ali Arabshahi
Connie M Weaver
Elsa M Janle
George Jackson
Jeevan Prasain
Mary Ann Lila
Nigel Botting
Stephen Barnes
Tracy D'Alessandro
P2860
P304
P356
10.1039/C1FO10025D
P577
2011-05-09T00:00:00Z