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Transsynaptic transport of wheat germ agglutinin expressed in a subset of type II taste cells of transgenic miceIdentification and functional characterization of a voltage-gated chloride channel and its novel splice variant in taste bud cellsImmunocytochemical evidence for co-expression of Type III IP3 receptor with signaling components of bitter taste transductionReduced-fat foods: the complex science of developing diet-based strategies for tackling overweight and obesityEvolution of bitter taste receptors in humans and apesREEP2 enhances sweet receptor function by recruitment to lipid raftsIdentification of sour-taste receptor genes.Membrane guanylate cyclase, a multimodal transduction machine: history, present, and future directionsTaste Perception of Sweet, Sour, Salty, Bitter, and Umami and Changes Due to l-Arginine Supplementation, as a Function of Genetic Ability to Taste 6-n-Propylthiouracil.A candidate taste receptor gene near a sweet taste locus.Identification of a novel member of the T1R family of putative taste receptors.Association between common variation in genes encoding sweet taste signaling components and human sucrose perceptionDynamics of fat absorption and effect of sham feeding on postprandial lipema.Adenylyl cyclase expression and modulation of cAMP in rat taste cells.TRPM5 is a transient Ca2+-activated cation channel responding to rapid changes in [Ca2+]iInsulin activates epithelial sodium channel (ENaC) via phosphoinositide 3-kinase in mammalian taste receptor cells.Principal component analysis of binding energies for single-point mutants of hT2R16 bound to an agonist correlate with experimental mutant cell responseCharacterization of human fungiform papillae cells in culturePerception of sweet taste is important for voluntary alcohol consumption in mice.Pasteurella multocida toxin as a tool for studying Gq signal transduction.Mouse nasal epithelial innate immune responses to Pseudomonas aeruginosa quorum-sensing molecules require taste signaling components.The taste of sugars.Primary culture of mammalian taste epitheliumFlavor-Enhanced Modulation of Cerebral Blood Flow during Gum Chewing.Functionality of fatty acid chemoreception: a potential factor in the development of obesity?The chemistry and physiology of sour taste--a review.Using biosensors to detect the release of serotonin from taste buds during taste stimulationAdministration of saccharin to neonatal mice influences body composition of adult males and reduces body weight of females.The good taste of peptides.Educational paper: formulation-related issues in pediatric clinical pharmacology.Modifying bitterness in functional food systems.Human biology of taste.Molecular basis of taste sense: involvement of GPCR receptors.Taste receptors in innate immunityReduced Fat Food Emulsions: Physicochemical, Sensory, and Biological Aspects.Beef flavor: a review from chemistry to consumer.The G-protein gamma subunit gpc-1 of the nematode C.elegans is involved in taste adaptation.Use of the Herb Gymnema sylvestre to Illustrate the Principles of Gustatory Sensation: An Undergraduate Neuroscience Laboratory Exercise.Identification of new binding partners of the chemosensory signaling protein Gγ13 expressed in taste and olfactory sensory cells.Subclinical alteration of taste sensitivity induced by candesartan in healthy subjects
P2860
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P2860
description
2000 nî lūn-bûn
@nan
2000 թուականի Օգոստոսին հրատարակուած գիտական յօդուած
@hyw
2000 թվականի օգոստոսին հրատարակված գիտական հոդված
@hy
2000年の論文
@ja
2000年論文
@yue
2000年論文
@zh-hant
2000年論文
@zh-hk
2000年論文
@zh-mo
2000年論文
@zh-tw
2000年论文
@wuu
name
The molecular physiology of taste transduction.
@ast
The molecular physiology of taste transduction.
@en
The molecular physiology of taste transduction.
@nl
type
label
The molecular physiology of taste transduction.
@ast
The molecular physiology of taste transduction.
@en
The molecular physiology of taste transduction.
@nl
prefLabel
The molecular physiology of taste transduction.
@ast
The molecular physiology of taste transduction.
@en
The molecular physiology of taste transduction.
@nl
P2093
P1476
The molecular physiology of taste transduction.
@en
P2093
R F Margolskee
T A Gilbertson
P304
P356
10.1016/S0959-4388(00)00118-5
P577
2000-08-01T00:00:00Z