Efficacy of omega-3 fatty acid supplements (eicosapentaenoic acid and docosahexaenoic acid) in the secondary prevention of cardiovascular disease: a meta-analysis of randomized, double-blind, placebo-controlled trials.
about
Heart Disease and Stroke Statistics--2013 Update: A Report From the American Heart AssociationFish oil supplements for rheumatoid arthritisOmega-3 polyunsaturated fatty acid supplementation in the prevention of cardiovascular diseaseHypertriglyceridemia and Cardiovascular Diseases: RevisitedVitamin E function and requirements in relation to PUFAOmega-3 Polyunsaturated Fatty Acids: The Way Forward in Times of Mixed EvidenceThe impact of omega-3 polyunsaturated fatty acid supplementation on the incidence of cardiovascular events and complications in peripheral arterial disease: a systematic review and meta-analysisOmega-3s and cardiovascular health.Detection and treatment of omega-3 fatty acid deficiency in psychiatric practice: Rationale and implementationNutrient reference value: non-communicable disease endpoints--a conference reportEmerging nutrition science on fatty acids and cardiovascular disease: nutritionists' perspectivesAlpha-linolenic acid: an omega-3 fatty acid with neuroprotective properties-ready for use in the stroke clinic?A Comparative Overview of Prescription Omega-3 Fatty Acid ProductsUse of dietary linoleic acid for secondary prevention of coronary heart disease and death: evaluation of recovered data from the Sydney Diet Heart Study and updated meta-analysisThe 2015 Dutch food-based dietary guidelines.Press releases issued by supplements industry organisations and non-industry organisations in response to publication of clinical research findings: a case-control study.Saturated Fatty Acids and Cardiovascular Disease: Replacements for Saturated Fat to Reduce Cardiovascular Risk.Effects of oxidative stress on fatty acid- and one-carbon-metabolism in psychiatric and cardiovascular disease comorbidity.Efficacy of a unique omega-3 formulation on the correction of nutritional deficiency and its effects on cardiovascular disease risk factors in a randomized controlled VASCAZEN(®) REVEAL Trial.Effect of fish oil supplementation on fasting vascular endothelial function in humans: a meta-analysis of randomized controlled trialsRecent findings on the health effects of omega-3 fatty acids and statins, and their interactions: do statins inhibit omega-3?What can comparative effectiveness research contribute to integrative health in international perspective?Exploratory analysis on the use of statins with or without n-3 PUFA and major events in patients discharged for acute myocardial infarction: an observational retrospective study.Fish oil and the pan-PPAR agonist tetradecylthioacetic acid affect the amino acid and carnitine metabolism in rats.Dietary intake of n-3 long-chain polyunsaturated fatty acids and risk of myocardial infarction in coronary artery disease patients with or without diabetes mellitus: a prospective cohort studyPrognostic utility of vitamin D in acute coronary syndrome patients in coastal NorwayAnthocyanins do not influence long-chain n-3 fatty acid status: studies in cells, rodents and humans.Effects of whole grain, fish and bilberries on serum metabolic profile and lipid transfer protein activities: a randomized trial (Sysdimet).Effect of fish oil supplement in maintenance hemodialysis patients: a systematic review and meta-analysis of published randomized controlled trials.Cytokines: roles in atherosclerosis disease progression and potential therapeutic targetsWhy Do We Still Need Large Scale Clinical Trial: The Case of n-3 PUFA.Nutraceutical therapies for atherosclerosis.Duality of n-3 Polyunsaturated Fatty Acids on Mcp-1 Expression in Vascular Smooth Muscle: A Potential Role of 4-Hydroxy Hexenal.How Are n-3 LCPUFAs Antiarrhythmic? A Reassessment of n-3 LCPUFAs in Cardiac Disease.Do omega-3 Fatty acids have a role in prevention of cardiovascular disease?Omega-3 fatty acid supplementation and cardiovascular disease.Distinguishing health benefits of eicosapentaenoic and docosahexaenoic acids.The role of long-chained marine N-3 polyunsaturated Fatty acids in cardiovascular disease.A Transgenic Camelina sativa Seed Oil Effectively Replaces Fish Oil as a Dietary Source of Eicosapentaenoic Acid in Mice.Omega-3 Status and the Relationship between Plasma Asymmetric Dimethylarginine and Risk of Myocardial Infarction in Patients with Suspected Coronary Artery Disease.
P2860
Q22306356-78F8CA86-61D3-43F2-B447-E8B726947375Q24197686-66494D5D-A3F4-41D1-BB1F-FD6B3377875FQ26747026-01B9D1C9-743D-41EC-960A-47A0FD43BE8BQ26750954-5CA6259D-5E31-4CD0-9DDC-8C5CA22E94ECQ26796303-948FBD20-C64C-46DB-8E3C-6AA35CA37109Q26798057-C846AB50-1680-49E1-9226-947F46797605Q26852020-222DBB00-2707-44A5-9923-CC7D3DA18FEAQ27686781-1F30744D-E918-4292-9358-6BB050487584Q28066354-4C29532E-82B7-498F-AE28-D747FD5A0CFAQ28078517-09BCDD90-35A5-4D52-A3EA-E75C609ACEEBQ28080910-35D68EC1-440B-4CDD-99FD-DB9A14C0897DQ28085176-5ACCAB8F-B4D1-44DB-9996-46B6743BB2F3Q28972330-F59AFBC4-7E35-455C-BA44-1233AC9E7935Q30587127-29FE9FE8-E47A-4DDB-B8A1-43021F022A61Q33586632-DCCE78DD-4C7E-483F-9936-9FFA33A646F0Q33845330-8AF4B06A-DBA0-4D4B-9A22-CBF2D4E87123Q33856033-05FD0FCF-92FB-46B8-A7BA-0386C7891105Q34228522-43B5E6B2-8E5C-4070-B916-CCAE542DE3CDQ34250605-A0546948-8EEB-46A7-B6A8-9AA78F6170A6Q34303361-A386B80D-CF9C-437D-B5D6-98C01EBB90EEQ34536800-CAFCB19B-87CA-4DDA-9BD1-F968545A6BDFQ34546633-159B58CB-1097-42FA-800F-8E758162801AQ34720816-8D3077CC-0632-4BE2-BD45-D758F2DB782CQ34796255-14ACA836-0057-4019-940A-517A017F613DQ35011156-CB7ABC79-CABA-4FBE-A286-08AC75EAEE0FQ35101330-4C4FE038-B5D1-441E-9675-DDA3A9D59FA0Q35107037-16C79B8F-18EE-45E0-9F71-C8D43B49D7DDQ35108988-6371BA28-8E3B-4146-B390-E2035D3B593CQ35838579-42F773A8-6A88-4C2E-872C-7174B439BE25Q36064353-14B721FC-71FE-4E78-854B-791387BA390DQ36064570-C6023DE3-E4FC-4833-9145-7D2EC4579A12Q36068816-1EB0B052-D30C-4400-B293-CC32AEE0D8B1Q36102191-4F026B77-7D6B-4C54-A481-4C67A4F3D661Q36199969-92708881-6FB5-40F9-8107-9970F529B8A6Q36298031-55F06F74-AC84-4EB6-9955-E06453DAC0F2Q36387184-C3AC7992-F6EA-448E-8041-335518C8F03AQ36432334-66C12E6D-F1C4-448F-8785-1D7BE5D77B17Q36495874-5B86B1E0-FE46-47F6-9E4A-AE8729C65DB7Q36498057-391BF7DF-3770-4BAA-BA3F-91E3F5A8CE75Q36546557-32C63C47-903E-44C9-B62D-8C3B4697E8C8
P2860
Efficacy of omega-3 fatty acid supplements (eicosapentaenoic acid and docosahexaenoic acid) in the secondary prevention of cardiovascular disease: a meta-analysis of randomized, double-blind, placebo-controlled trials.
description
2012 nî lūn-bûn
@nan
2012 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի մայիսին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@ast
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@en
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@nl
type
label
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@ast
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@en
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@nl
prefLabel
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@ast
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@en
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@nl
P2093
P921
P1476
Efficacy of omega-3 fatty acid ...... nd, placebo-controlled trials.
@en
P2093
Hong Gwan Seo
Korean Meta-analysis Study Group
Sang Mi Kwak
Seung-Kwon Myung
Young Jae Lee
P304
P356
10.1001/ARCHINTERNMED.2012.262
P407
P577
2012-05-01T00:00:00Z