High-throughput NMR assessment of the tertiary structure of food allergens - Wikidata - awgldk - TriplyDB

High-throughput NMR assessment of the tertiary structure of food allergens

High-throughput NMR assessment of the tertiary structure of food allergens

http://www.wikidata.org/entity/Q34329002

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Applications of Molecular Diagnostic Testing in Food Allergy Interfaces between allergen structure and diagnosis: know your epitopes.Diagnosing allergic sensitizations in the third millennium: why clinicians should know allergen molecule structures.Structure, stability, and IgE binding of the peach allergen Peamaclein (Pru p 7).Scientific Opinion on the evaluation of allergenic foods and food ingredients for labelling purposes Molecular Dynamics of Major Allergens from Alternaria, Birch Pollen and Peach.Proteomics and its impact on food allergy diagnosis.

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High-throughput NMR assessment of the tertiary structure of food allergens

http://www.wikidata.org/entity/Q34329002

description

2012 nî lūn-bûn

@nan

2012 թուականի Յուլիսին հրատարակուած գիտական յօդուած

@hyw

2012 թվականի հուլիսին հրատարակված գիտական հոդված

@hy

2012年の論文

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2012年論文

@yue

2012年論文

@zh-hant

2012年論文

@zh-hk

2012年論文

@zh-mo

2012年論文

@zh-tw

2012年论文

@wuu

name

High-throughput NMR assessment of the tertiary structure of food allergens

@ast

High-throughput NMR assessment of the tertiary structure of food allergens

@en

High-throughput NMR assessment of the tertiary structure of food allergens

@nl

type

label

High-throughput NMR assessment of the tertiary structure of food allergens

@ast

High-throughput NMR assessment of the tertiary structure of food allergens

@en

High-throughput NMR assessment of the tertiary structure of food allergens

@nl

prefLabel

High-throughput NMR assessment of the tertiary structure of food allergens

@ast

High-throughput NMR assessment of the tertiary structure of food allergens

@en

High-throughput NMR assessment of the tertiary structure of food allergens

@nl

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High-throughput NMR assessment of the tertiary structure of food allergens

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Ana Sancho

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Clare E N Mills

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Jean-Michel Wal

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Neil Rigby

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Peter R Shewry

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Stefano Alessandri

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P2860

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Fast identification of folded human protein domains expressed in E. coli suitable for structural analysis

Crystal structure of tropomyosin at 7 Angstroms resolution

Solution NMR structure and folding dynamics of the N terminus of a rat non-muscle alpha-tropomyosin in an engineered chimeric protein

Characterization and crystallography of recombinant 7S globulins of Adzuki bean and structure-function relationships with 7S globulins of various crops

Crystal structure of Ara h 3, a major allergen in peanut

Crystal structure of prunin-1, a major component of the almond (Prunus dulcis) allergen amandin

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Karin Hoffmann-Sommergruber

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