Regulation of gene expression by ethylene during Lycopersicon esculentum (tomato) fruit development.
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The regulation of 1-aminocyclopropane-1-carboxylic acid synthase gene expression during the transition from system-1 to system-2 ethylene synthesis in tomatoEthylene-responsive genes are differentially regulated during abscission, organ senescence and wounding in peach (Prunus persica).An early ethylene up-regulated gene encoding a calmodulin-binding protein involved in plant senescence and death.Major proteome variations associated with cherry tomato pericarp development and ripening.Ethylene-regulated expression of a tomato fruit ripening gene encoding a proteinase inhibitor I with a glutamic residue at the reactive siteCharacteristics of fruit ripening in tomato mutant epi.Silencing SlELP2L, a tomato Elongator complex protein 2-like gene, inhibits leaf growth, accelerates leaf, sepal senescence, and produces dark-green fruitA non-climacteric fruit gene CaMADS-RIN regulates fruit ripening and ethylene biosynthesis in climacteric fruit.Nuclear events in ethylene signaling: a transcriptional cascade mediated by ETHYLENE-INSENSITIVE3 and ETHYLENE-RESPONSE-FACTOR1Variability of candidate genes, genetic structure and association with sugar accumulation and climacteric behavior in a broad germplasm collection of melon (Cucumis melo L.).A novel strategy to produce sweeter tomato fruits with high sugar contents by fruit-specific expression of a single bZIP transcription factor gene.Fruit-specific expression of the human immunodeficiency virus type 1 tat gene in tomato plants and its immunogenic potential in mice.Interaction of a DNA binding factor with the 5'-flanking region of an ethylene-responsive fruit ripening gene from tomato.Identification of an ethylene-responsive region in the promoter of a fruit ripening gene.Leucine aminopeptidase: an inducible component of the defense response in Lycopersicon esculentum (tomato).Identification of a basic glycoprotein induced by ethylene in primary leaves of azuki bean as a cationic peroxidase.SlTPR1, a tomato tetratricopeptide repeat protein, interacts with the ethylene receptors NR and LeETR1, modulating ethylene and auxin responses and development.Sl-IAA3, a tomato Aux/IAA at the crossroads of auxin and ethylene signalling involved in differential growth.Programmed cell death: a way of life for plantsEthylene Role in Plant Growth, Development and Senescence: Interaction with Other Phytohormones.LeCTR2, a CTR1-like protein kinase from tomato, plays a role in ethylene signalling, development and defence.Functional Characterization of SlSAHH2 in Tomato Fruit RipeningFunctional analysis of tomato calmodulin gene family during fruit development and ripening.Characterization of ripening-regulated cDNAs and their expression in ethylene-suppressed charentais melon fruit.High density molecular linkage maps of the tomato and potato genomes.Tissue specific analysis reveals a differential organization and regulation of both ethylene biosynthesis and E8 during climacteric ripening of tomato.Two highly homologous methionine sulfoxide reductase A from tomato (Solanum lycopersicum), exhibit distinct catalytic properties.The beta subunit of tomato fruit polygalacturonase isoenzyme 1: isolation, characterization, and identification of unique structural features.Systems biology of tomato fruit development: combined transcript, protein, and metabolite analysis of tomato transcription factor (nor, rin) and ethylene receptor (Nr) mutants reveals novel regulatory interactions.Novel promoters that induce specific transgene expression during the green to ripening stages of tomato fruit development.Uniform accumulation of recombinant miraculin protein in transgenic tomato fruit using a fruit-ripening-specific E8 promoter.A tomato MADS-box transcription factor, SlMADS1, acts as a negative regulator of fruit ripening.Combined transcriptome, genetic diversity and metabolite profiling in tomato fruit reveals that the ethylene response factor SlERF6 plays an important role in ripening and carotenoid accumulation.Positive and negative regulatory regions control the spatial distribution of polygalacturonase transcription in tomato fruit pericarp.Fruits: A Developmental Perspective.Induction and regulation of ethylene biosynthesis and ripening by pectic oligomers in tomato pericarp discs.An Antisense Gene Stimulates Ethylene Hormone Production during Tomato Fruit Ripening.Expression of a chimeric polygalacturonase gene in transgenic rin (ripening inhibitor) tomato fruit results in polyuronide degradation but not fruit softening.Ethylene insensitivity conferred by the Green-ripe and Never-ripe 2 ripening mutants of tomato.Comparison of ripening processes in intact tomato fruit and excised pericarp discs.
P2860
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P2860
Regulation of gene expression by ethylene during Lycopersicon esculentum (tomato) fruit development.
description
1987 nî lūn-bûn
@nan
1987 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
1987 թվականի մայիսին հրատարակված գիտական հոդված
@hy
1987年の論文
@ja
1987年論文
@yue
1987年論文
@zh-hant
1987年論文
@zh-hk
1987年論文
@zh-mo
1987年論文
@zh-tw
1987年论文
@wuu
name
Regulation of gene expression ...... um (tomato) fruit development.
@ast
Regulation of gene expression ...... um (tomato) fruit development.
@en
Regulation of gene expression by ethylene during Lycopersicon esculentum
@nl
type
label
Regulation of gene expression ...... um (tomato) fruit development.
@ast
Regulation of gene expression ...... um (tomato) fruit development.
@en
Regulation of gene expression by ethylene during Lycopersicon esculentum
@nl
prefLabel
Regulation of gene expression ...... um (tomato) fruit development.
@ast
Regulation of gene expression ...... um (tomato) fruit development.
@en
Regulation of gene expression by ethylene during Lycopersicon esculentum
@nl
P2093
P2860
P356
P1476
Regulation of gene expression ...... um (tomato) fruit development.
@en
P2093
P2860
P304
P356
10.1073/PNAS.84.9.2793
P407
P577
1987-05-01T00:00:00Z