Diet and Parkinson's disease. II: A possible role for the past intake of specific nutrients. Results from a self-administered food-frequency questionnaire in a case-control study.
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Dietary fat intake and risk for Parkinson's diseaseConsumption of dairy products and risk of Parkinson's diseaseDietary factors in the etiology of Parkinson's disease.Niacin improved rigidity and bradykinesia in a Parkinson's disease patient but also caused unacceptable nightmares and skin rash--a case reportAlcohol drinking and risk of Parkinson's disease: a case-control study in JapanDietary fat and antioxidant vitamin intake in patients of neurodegenerative disease in a rural region of Jalisco, MexicoAlcohol Consumption, Types of Alcohol, and Parkinson's Disease.Physical activity and risk of Parkinson's disease: a prospective cohort studyReducing mitochondrial decay with mitochondrial nutrients to delay and treat cognitive dysfunction, Alzheimer's disease, and Parkinson's disease.Nutrition and the risk for Parkinson's disease: review of the literature.Dietary cholesterol, fats and risk of Parkinson's disease in the Singapore Chinese Health Study.Enhanced phosphatase activity attenuates α-synucleinopathy in a mouse modelTargeting the progression of Parkinson's disease.A systematic review of nutritional risk factors of Parkinson's disease.Micronutrients and Risk of Parkinson's Disease: A Systematic Review.Dietary fat intake, pesticide use, and Parkinson's disease.The emerging role of nutrition in Parkinson's disease.Enhancing NAD+ salvage metabolism is neuroprotective in a PINK1 model of Parkinson's disease.Association of serum carotenoid, retinol, and tocopherol concentrations with the progression of Parkinson's Disease.Neurodegenerative disease and obesity: what is the role of weight loss and bariatric interventions?Nutritional and occupational factors influencing the risk of Parkinson's disease: a case-control study in southeastern Sweden.Dietary factors in Parkinson's disease: the role of food groups and specific foods.Membrane lipids as therapeutic targets for Parkinson's disease: a possible link between Lewy pathology and membrane lipids.Targeting urate to reduce oxidative stress in Parkinson disease.Environmental risk factors in Parkinson's disease.Parp mutations protect against mitochondrial dysfunction and neurodegeneration in a PARKIN model of Parkinson's disease.Dietary antioxidants and risk of Parkinson's disease in two population-based cohorts.Intake of antioxidant vitamins and risk of Parkinson's disease.Niacin metabolism and Parkinson's disease.Differential effect of environmental risk factors on postural instability gait difficulties and tremor dominant Parkinson's disease.Dietary intake of folate, vitamin B6, vitamin B12 and riboflavin and risk of Parkinson's disease: a case-control study in Japan.A cohort study on diet and the risk of Parkinson's disease: the role of food groups and diet quality.Macronutrients intake and risk of Parkinson's disease: A meta-analysis.Stearic acid supplementation in high protein to carbohydrate (P:C) ratio diet improves physiological and mitochondrial functions of Drosophila melanogaster parkin null mutants.Scientific Opinion on Dietary Reference Values for pantothenic acidNutritional habits, risk, and progression of Parkinson disease.Can mesenchymal stem cells reduce vulnerability of dopaminergic neurons in the substantia nigra to oxidative insult in individuals at risk to Parkinson's disease?Dietary intake of antioxidant vitamins and risk of Parkinson's disease: a case-control study in Japan.The Influence of Nicotinamide on Health and Disease in the Central Nervous System.Prospective study of coffee consumption and risk of Parkinson's disease
P2860
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P2860
Diet and Parkinson's disease. II: A possible role for the past intake of specific nutrients. Results from a self-administered food-frequency questionnaire in a case-control study.
description
1996 nî lūn-bûn
@nan
1996 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած
@hyw
1996 թվականի սեպտեմբերին հրատարակված գիտական հոդված
@hy
1996年の論文
@ja
1996年論文
@yue
1996年論文
@zh-hant
1996年論文
@zh-hk
1996年論文
@zh-mo
1996年論文
@zh-tw
1996年论文
@wuu
name
Diet and Parkinson's disease. ...... naire in a case-control study.
@ast
Diet and Parkinson's disease. ...... naire in a case-control study.
@en
Diet and Parkinson's disease. ...... naire in a case-control study.
@nl
type
label
Diet and Parkinson's disease. ...... naire in a case-control study.
@ast
Diet and Parkinson's disease. ...... naire in a case-control study.
@en
Diet and Parkinson's disease. ...... naire in a case-control study.
@nl
altLabel
Diet and Parkinson's disease I ...... nnaire in a case-control study
@en
prefLabel
Diet and Parkinson's disease. ...... naire in a case-control study.
@ast
Diet and Parkinson's disease. ...... naire in a case-control study.
@en
Diet and Parkinson's disease. ...... naire in a case-control study.
@nl
P50
P356
P1433
P1476
Diet and Parkinson's disease. ...... naire in a case-control study.
@en
P304
P356
10.1212/WNL.47.3.644
P4011
a5f24e7e42173a224fa834400bee60b3207ad235
P407
P50
P577
1996-09-01T00:00:00Z