Fish, human health and marine ecosystem health: policies in collision.
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Public Health Perspectives on AquacultureIntake Levels of Fish in the UK Paediatric PopulationSelenium and mercury molar ratios in saltwater fish from New Jersey: individual and species variability complicate use in human health fish consumption advisories.Formulation, characterization and optimization of liposomes containing eicosapentaenoic and docosahexaenoic acids; a methodology approach.Mercury and selenium levels in 19 species of saltwater fish from New Jersey as a function of species, size, and season.Mitigating epidemic vitamin D deficiency: the agony of evidenceBayesian decision-network modeling of multiple stakeholders for reef ecosystem restoration in the coral triangle.Adipose tissue n-3 fatty acids and metabolic syndromeInterspecific and intraspecific variation in selenium:mercury molar ratios in saltwater fish from the Aleutians: potential protection on mercury toxicity by seleniumSelenium and mercury molar ratios in commercial fish from New Jersey and Illinois: variation within species and relevance to risk communication.The global availability of n-3 fatty acidsPotential cardiovascular mortality reductions with stricter food policies in the United Kingdom of Great Britain and Northern Ireland.Cloning, tissue expression analysis, and functional characterization of two Δ6-desaturase variants of sea bass (Dicentrarchus labrax L.).The dilemma of healthy eating and environmental sustainability: the case of fish.Longitudinal associations between fish consumption and depression in young adults.Evaluation of breed effects on n-3 PUFA metabolism with dietary flaxseed oil supplementation in dogs.Atténuer la carence épidémique en vitamine D: La tourmente des données scientifiques.Challenging the links between seafood and human health in the context of global changeGenetic engineering and production of modified fatty acids by the non-conventional oleaginous yeast Trichosporon oleaginosus ATCC 20509Scoping a Public Health Impact Assessment of Aquaculture with Particular Reference to Tilapia in the UK
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P2860
Fish, human health and marine ecosystem health: policies in collision.
description
article científic
@ca
article scientifique
@fr
articolo scientifico
@it
artigo científico
@pt
bilimsel makale
@tr
scientific article published on 02 August 2008
@en
vedecký článok
@sk
vetenskaplig artikel
@sv
videnskabelig artikel
@da
vědecký článek
@cs
name
Fish, human health and marine ecosystem health: policies in collision.
@en
Fish, human health and marine ecosystem health: policies in collision.
@nl
type
label
Fish, human health and marine ecosystem health: policies in collision.
@en
Fish, human health and marine ecosystem health: policies in collision.
@nl
prefLabel
Fish, human health and marine ecosystem health: policies in collision.
@en
Fish, human health and marine ecosystem health: policies in collision.
@nl
P2093
P356
P1476
Fish, human health and marine ecosystem health: policies in collision.
@en
P2093
Eric J Brunner
Mel Bartley
Peter J S Jones
P304
P356
10.1093/IJE/DYN157
P50
P577
2008-08-02T00:00:00Z