Effect of Pseudocereal-Based Breakfast Meals on the First and Second Meal Glucose Tolerance in Healthy and Diabetic Subjects.
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Effect of Pseudocereal-Based Breakfast Meals on the First and Second Meal Glucose Tolerance in Healthy and Diabetic Subjects.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 05 October 2016
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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Effect of Pseudocereal-Based B ...... Healthy and Diabetic Subjects.
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Effect of Pseudocereal-Based B ...... Healthy and Diabetic Subjects.
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label
Effect of Pseudocereal-Based B ...... Healthy and Diabetic Subjects.
@en
Effect of Pseudocereal-Based B ...... Healthy and Diabetic Subjects.
@nl
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Effect of Pseudocereal-Based B ...... Healthy and Diabetic Subjects.
@en
Effect of Pseudocereal-Based B ...... Healthy and Diabetic Subjects.
@nl
P2860
P356
P1476
Effect of Pseudocereal-Based B ...... Healthy and Diabetic Subjects.
@en
P2093
Marie-Christine R Shakib
Shreef G N Gabrial
P2860
P304
P356
10.3889/OAMJMS.2016.115
P577
2016-10-05T00:00:00Z