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Antioxidants in food: mere myth or magic medicine?

Antioxidants in food: mere myth or magic medicine?

http://www.wikidata.org/entity/Q37953485

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Establishing a case for improved food phenolic analysis Chlamydia pneumoniae and oxidative stress in cardiovascular disease: state of the art and prevention strategies Dietary Phytochemicals in Neuroimmunoaging: A New Therapeutic Possibility for Humans?No correlation is found for vegetables between antioxidant capacity and potential benefits in improving antioxidant function in aged rats.Glucose 6-phosphate dehydrogenase deficiency enhances germ cell apoptosis and causes defective embryogenesis in Caenorhabditis elegans.Antioxidative peptides: enzymatic production, in vitro and in vivo antioxidant activity and potential applications of milk-derived antioxidative peptides.Crosstalk between Oxidative Stress and SIRT1: Impact on the Aging Process Factors influencing antioxidant compounds in rice.Evaluation of the antioxidant capacity of a milk protein matrix in vitro and in vivo in women aged 50-70 years.Synthesis and antioxidant activity of polyhydroxylated trans-restricted 2-arylcinnamic acids.Resveratrol Requires Red Wine Polyphenols for Optimum Antioxidant Activity.

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Antioxidants in food: mere myth or magic medicine?

http://www.wikidata.org/entity/Q37953485

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Antioxidants in food: mere myth or magic medicine?

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Antioxidants in food: mere myth or magic medicine?

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Antioxidants in food: mere myth or magic medicine?

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10408398.2010.499481

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Critical Reviews in Food Science and Nutrition

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Antioxidants in food: mere myth or magic medicine?

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A Hahn

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A Ströhle

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R G Berger

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S Lunkenbein

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P2860

Free radicals and antioxidants in normal physiological functions and human disease

Riboflavin kinase couples TNF receptor 1 to NADPH oxidase

A tissue-scale gradient of hydrogen peroxide mediates rapid wound detection in zebrafish.

Free radicals in the physiological control of cell function

Modern biomedical research: an internally self-consistent universe with little contact with medical reality?

Genotoxicity of phytoestrogens

Mortality in randomized trials of antioxidant supplements for primary and secondary prevention: systematic review and meta-analysis

Regulation of cellular signals from nutritional molecules: a specific role for phytochemicals, beyond antioxidant activity

FoxOs are critical mediators of hematopoietic stem cell resistance to physiologic oxidative stress

Effect of selenium and vitamin E on risk of prostate cancer and other cancers: the Selenium and Vitamin E Cancer Prevention Trial (SELECT)

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