Phytochemicals and their impact on adipose tissue inflammation and diabetes.
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Plant-derived anti-inflammatory compounds: hopes and disappointments regarding the translation of preclinical knowledge into clinical progressPhytochemicals as novel agents for the induction of browning in white adipose tissueAdaptive cellular stress pathways as therapeutic targets of dietary phytochemicals: focus on the nervous systemChlorinated persistent organic pollutants, obesity, and type 2 diabetesQuercetin induces HepG2 cell apoptosis by inhibiting fatty acid biosynthesis.A gut microbiota-targeted dietary intervention for amelioration of chronic inflammation underlying metabolic syndrome.Renal protective effects of Porphyra dentate aqueous extract in diabetic miceNovel metabolic markers for the risk of diabetes development in American Indians.Effect of camel milk on blood sugar and lipid profile of patients with type 2 diabetes: a pilot clinical trial.Resveratrol ameliorates imiquimod-induced psoriasis-like skin inflammation in mice.Urinary Excretion of Select Dietary Polyphenol Metabolites Is Associated with a Lower Risk of Type 2 Diabetes in Proximate but Not Remote Follow-Up in a Prospective Investigation in 2 Cohorts of US Women.Quercetin Preserves β -Cell Mass and Function in Fructose-Induced Hyperinsulinemia through Modulating Pancreatic Akt/FoxO1 ActivationHerbal therapies for type 2 diabetes mellitus: chemistry, biology, and potential application of selected plants and compoundsObesity-associated oxidative stress: strategies finalized to improve redox state.Influence of nutrition in PCB-induced vascular inflammation.Antidiabetic potential of the heme oxygenase-1 inducer curcumin analogues.Quercetin reduces obesity-associated ATM infiltration and inflammation in mice: a mechanism including AMPKα1/SIRT1.Spice up your life: adipose tissue and inflammation.Management of reproduction and pregnancy complications in maternal obesity: which role for dietary polyphenols?Activators of AMPK: not just for type II diabetes.Resveratrol: anti-obesity mechanisms of action.Effect of Cichorium intybus L. on the expression of hepatic NF-κB and IKKβ and serum TNF-α in STZ- and STZ+ niacinamide-induced diabetes in rats.Quercetin Impacts Expression of Metabolism- and Obesity-Associated Genes in SGBS Adipocytes.Cannabimimetic phytochemicals in the diet - an evolutionary link to food selection and metabolic stress adaptation?Anti-obesity effects of resveratrol: comparison between animal models and humans.No effects of quercetin from onion skin extract on serum leptin and adiponectin concentrations in overweight-to-obese patients with (pre-)hypertension: a randomized double-blinded, placebo-controlled crossover trial.Effects of Flavonoids and Triterpene Analogues from Leaves of Eleutherococcus sieboldianus (Makino) Koidz. 'Himeukogi' in 3T3-L1 Preadipocytes.Ferulic Acid on Glucose Dysregulation, Dyslipidemia, and Inflammation in Diet-Induced Obese Rats: An Integrated StudyReduction of post-prandial hyperglycemia by mulberry tea in type-2 diabetes patients.Screening of potential anti-adipogenic effects of phenolic compounds showing different chemical structure in 3T3-L1 preadipocytes.Oligonol, a low-molecular-weight polyphenol derived from lychee fruit, attenuates diabetes-induced renal damage through the advanced glycation end product-related pathway in db/db mice.Genistein: mechanisms of action for a pleiotropic neuroprotective agent in stroke.Resveratrol-Induced Effects on Body Fat Differ Depending on Feeding Conditions.Antidepressant-like effects of quercetin in diabetic rats are independent of hypothalamic-pituitary-adrenal axis.Dietary supplementation of GrandFusion(®) mitigates cerebral ischemia-induced neuronal damage and attenuates inflammation.Low-Carbohydrate, High-Protein, High-Fat Diets Rich in Livestock, Poultry and Their Products Predict Impending Risk of Type 2 Diabetes in Chinese Individuals that Exceed Their Calculated Caloric Requirement.Anti-prediabetic effect of rose hip (Rosa canina) extract in spontaneously diabetic Torii rats.Modulation of hyperglycemia and TNFα-mediated inflammation by helichrysum and grapefruit extracts in diabetic db/db mice.The Effects of Hesperidin and Quercetin on Serum Tumor Necrosis Factor-Alpha and Interleukin-6 Levels in Streptozotocin-induced Diabetes Model.Long-Term Resveratrol Supplementation as a Secondary Prophylaxis for Stroke.
P2860
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P2860
Phytochemicals and their impact on adipose tissue inflammation and diabetes.
description
article científic
@ca
article scientifique
@fr
articol științific
@ro
articolo scientifico
@it
artigo científico
@gl
artigo científico
@pt
artigo científico
@pt-br
artikel ilmiah
@id
artikull shkencor
@sq
artículo científico
@es
name
Phytochemicals and their impact on adipose tissue inflammation and diabetes.
@en
type
label
Phytochemicals and their impact on adipose tissue inflammation and diabetes.
@en
prefLabel
Phytochemicals and their impact on adipose tissue inflammation and diabetes.
@en
P1476
Phytochemicals and their impact on adipose tissue inflammation and diabetes
@en
P2093
Axel Mündlein
Heinz Drexel
P356
10.1016/J.VPH.2012.09.002
P577
2012-09-12T00:00:00Z