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Coloring attributes of betalains: a key emphasis on stability and future applications.Hydroxycinnamic Acids and Their Derivatives: Cosmeceutical Significance, Challenges and Future Perspectives, a Review.Ceratonia siliqua L. hydroethanolic extract obtained by ultrasonication: antioxidant activity, phenolic compounds profile and effects in yogurts functionalized with their free and microencapsulated forms.Effects of Spray-Drying Parameters on In Vitro Functional Properties of Camu-Camu (Myrciaria dubia Mc. Vaugh): A Typical Amazonian Fruit.Plasma Creatine Kinetics After Ingestion of Microencapsulated Creatine Monohydrate with Enhanced Stability in Aqueous Solutions.Encapsulation of health-promoting ingredients: applications in foodstuffs.Microencapsulated cells of Lactobacillus paracasei subsp. paracasei in biopolymer complex coacervates and their function in a yogurt matrix.Fisetin yeast-based bio-capsules via osmoporation: effects of process variables on the encapsulation efficiency and internalized fisetin content.Insights into chitosan multiple functional properties: the role of chitosan conformation in the behavior of liposomal membrane.Determination of Antioxidant Compounds in FoodstuffWild Plant-Based Functional Foods, Drugs, and NutraceuticalsMicrofluidization trends in the development of nanodelivery systems and applications in chronic disease treatmentsStrategies to Encapsulate the Bacteriophage phiIPLA-RODIRosemary extracts in functional foods: extraction, chemical characterization and incorporation of free and microencapsulated forms in cottage cheese
P2860
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P2860
description
2015 nî lūn-bûn
@nan
2015年の論文
@ja
2015年学术文章
@wuu
2015年学术文章
@zh-cn
2015年学术文章
@zh-hans
2015年学术文章
@zh-my
2015年学术文章
@zh-sg
2015年學術文章
@yue
2015年學術文章
@zh
2015年學術文章
@zh-hant
name
Microencapsulation of bioactives for food applications.
@en
type
label
Microencapsulation of bioactives for food applications.
@en
prefLabel
Microencapsulation of bioactives for food applications.
@en
P2860
P50
P356
P1433
P1476
Microencapsulation of bioactives for food applications.
@en
P2093
Isabel C F R Ferreira
Maria Filomena Barreiro
P2860
P304
P356
10.1039/C4FO01175A
P577
2015-04-01T00:00:00Z