Modeling growth and bacteriocin production by Lactobacillus amylovorus DCE 471 in response to temperature and pH values used for sourdough fermentations.

Modeling growth and bacteriocin production by Lactobacillus amylovorus DCE 471 in response to temperature and pH values used for sourdough fermentations.

Item
http://www.wikidata.org/entity/Q39639166
Analysis of the promoters involved in enterocin AS-48 expression.Antagonistic activities of lactobacilli and bifidobacteria against microbial pathogens.Lifestyles in transition: evolution and natural history of the genus Lactobacillus.Industrial Whey Utilization as a Medium Supplement for Biphasic Growth and Bacteriocin Production by Probiotic Lactobacillus casei LA-1.Kinetic analysis of strains of lactic acid bacteria and acetic acid bacteria in cocoa pulp simulation media toward development of a starter culture for cocoa bean fermentation.Fermentation conditions affecting the bacterial growth and exopolysaccharide production by Streptococcus thermophilus ST 111 in milk-based medium.Use of Lactococcus lactis to enrich sourdough bread with γ-aminobutyric acid.Bacteriocins as food preservatives: Challenges and emerging horizons.Characterization of bacteriocin-like inhibitory substances (BLIS) from sourdough lactic acid bacteria and evaluation of their in vitro and in situ activity.Modelling Growth and Bacteriocin Production by Lactobacillus plantarum BC-25 in Response to Temperature and pH in Batch Fermentation.Application of Bacteriocins in the Control of Foodborne Pathogenic and Spoilage Bacteria
P2860

Modeling growth and bacteriocin production by Lactobacillus amylovorus DCE 471 in response to temperature and pH values used for sourdough fermentations.

Item
http://www.wikidata.org/entity/Q39639166
description
2002 nî lūn-bûn
@nan
2002年の論文
@ja
2002年論文
@yue
2002年論文
@zh-hant
2002年論文
@zh-hk
2002年論文
@zh-mo
2002年論文
@zh-tw
2002年论文
@wuu
2002年论文
@zh
2002年论文
@zh-cn
name
Modeling growth and bacterioci ...... d for sourdough fermentations.
@en
Modeling growth and bacterioci ...... d for sourdough fermentations.
@nl
type
label
Modeling growth and bacterioci ...... d for sourdough fermentations.
@en
Modeling growth and bacterioci ...... d for sourdough fermentations.
@nl
prefLabel
Modeling growth and bacterioci ...... d for sourdough fermentations.
@en
Modeling growth and bacterioci ...... d for sourdough fermentations.
@nl
P1433
P1476
P2093
P2860
P304
P31
P356
P407
P433
P478
P577
P5875
P698
P932
P356
P1433
P1476
Modeling growth and bacterioci ...... d for sourdough fermentations.
@en
P2093
P2860
P304
P31
P356
10.1128/AEM.68.3.1431-1435.2002
P407
P433
P478
P577
P5875
P698
P932