Effects of a school-based nutrition program diffused throughout a large urban community on attitudes, beliefs, and behaviors related to fruit and vegetable consumption.
about
Pertinence of the recent school-based nutrition interventions targeting fruit and vegetable consumption in the United States:a systematic reviewTheory of reasoned action and theory of planned behavior-based dietary interventions in adolescents and young adults: a systematic review.Study protocol: can a school gardening intervention improve children's diets?Watch me grow: a garden-based pilot intervention to increase vegetable and fruit intake in preschoolers.Rural adults' perspectives on school food in a North Carolina county.Assessment of School-Based Quasi-Experimental Nutrition and Food Safety Health Education for Primary School Students in Two Poverty-Stricken Counties of West ChinaFuel for Fun: a cluster-randomized controlled study of cooking skills, eating behaviors, and physical activity of 4th graders and their familiesIs Obesity Associated With School Dropout? Key Developmental and Ethnic Differences.Intervention on whole grain with healthy balanced diet to manage childhood obesity (GReat-Child™trial): study protocol for a quasi-experimental trialMultiple levels of social disadvantage and links to obesity in adolescence and young adulthood.Fruit and vegetable intake and risk of wheezing and asthma: a systematic review and meta-analysis.A Qualitative Phenomenological Exploration of Teachers' Experience With Nutrition Education.School-based health promotion intervention: parent and school staff perspectives.A clustered randomized controlled trial to determine impacts of the Harvest of the Month program.Diet and Asthma: Is It Time to Adapt Our Message?Factors related to dietary habits and body mass index among Turkish school children: a Cox's interaction model-based study.The association between organic school food policy and school food environment: results from an observational study in Danish schools.Classroom Nutrition Education Combined With Fruit and Vegetable Taste Testing Improves Children's Dietary Intake.Impact of a Pilot School-Based Nutrition Intervention on Dietary Knowledge, Attitudes, Behavior and Nutritional Status of Syrian Refugee Children in the Bekaa, LebanonLessons Learned from the Development and Implementation of a Parent Nutrition Education Program with Low-Income Latina Mothers in an Urban School District Setting
P2860
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P2860
Effects of a school-based nutrition program diffused throughout a large urban community on attitudes, beliefs, and behaviors related to fruit and vegetable consumption.
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年学术文章
@wuu
2011年学术文章
@zh-cn
2011年学术文章
@zh-hans
2011年学术文章
@zh-my
2011年学术文章
@zh-sg
2011年學術文章
@yue
2011年學術文章
@zh
2011年學術文章
@zh-hant
name
Effects of a school-based nutr ...... uit and vegetable consumption.
@en
Effects of a school-based nutr ...... uit and vegetable consumption.
@nl
type
label
Effects of a school-based nutr ...... uit and vegetable consumption.
@en
Effects of a school-based nutr ...... uit and vegetable consumption.
@nl
prefLabel
Effects of a school-based nutr ...... uit and vegetable consumption.
@en
Effects of a school-based nutr ...... uit and vegetable consumption.
@nl
P2093
P2860
P1476
Effects of a school-based nutr ...... uit and vegetable consumption.
@en
P2093
Chan L Thai
Janni Kinsler
Jennifer T Erausquin
Michael Prelip
Wendelin Slusser
P2860
P304
P356
10.1111/J.1746-1561.2011.00622.X
P577
2011-09-01T00:00:00Z