Effects of GPD1 overexpression in Saccharomyces cerevisiae commercial wine yeast strains lacking ALD6 genes - Wikidata - awgldk - TriplyDB

Effects of GPD1 overexpression in Saccharomyces cerevisiae commercial wine yeast strains lacking ALD6 genes

Effects of GPD1 overexpression in Saccharomyces cerevisiae commercial wine yeast strains lacking ALD6 genes

http://www.wikidata.org/entity/Q41486558

about

Non-conventional Yeast Species for Lowering Ethanol Content of Wines Aldehyde dehydrogenases in cellular responses to oxidative/electrophilic stress The genetic basis of natural variation in oenological traits in Saccharomyces cerevisiae.Flavor impacts of glycerol in the processing of yeast fermented beverages: a review Progress in metabolic engineering of Saccharomyces cerevisiae Metabolic characterization of Palatinate German white wines according to sensory attributes, varieties, and vintages using NMR spectroscopy and multivariate data analyses Expanding a dynamic flux balance model of yeast fermentation to genome-scale Fermenting knowledge: the history of winemaking, science and yeast research.Glycerol production by fermenting yeast cells is essential for optimal bread dough fermentation.The winemaker's bug: From ancient wisdom to opening new vistas with frontier yeast science.Efficient production of acetoin in Saccharomyces cerevisiae by disruption of 2,3-butanediol dehydrogenase and expression of NADH oxidase.Adjustment of trehalose metabolism in wine Saccharomyces cerevisiae strains to modify ethanol yields.Production technologies for reduced alcoholic wines.Synthetic genome engineering forging new frontiers for wine yeast.Reduction of ethanol yield and improvement of glycerol formation by adaptive evolution of the wine yeast Saccharomyces cerevisiae under hyperosmotic conditions Yeast's balancing act between ethanol and glycerol production in low-alcohol wines.Improving ethanol yield in acetate-reducing Saccharomyces cerevisiae by cofactor engineering of 6-phosphogluconate dehydrogenase and deletion of ALD6.Key glycolytic branch influences mesocarp oil content in oil palm.Enhanced enzymatic activity of glycerol-3-phosphate dehydrogenase from the cryophilic Saccharomyces kudriavzevii.Construction of low-ethanol-wine yeasts through partial deletion of the Saccharomyces cerevisiae PDC2 gene.Engineering of 2,3-butanediol dehydrogenase to reduce acetoin formation by glycerol-overproducing, low-alcohol Saccharomyces cerevisiae.Evaluation of gene modification strategies for the development of low-alcohol-wine yeasts.Construction of self-cloning, indigenous wine strains of Saccharomyces cerevisiae with enhanced glycerol and glutathione production.Development of industrial brewing yeast with low acetaldehyde production and improved flavor stability.Physiology, ecology and industrial applications of aroma formation in yeast.RNA binding protein Pub1p regulates glycerol production and stress tolerance by controlling Gpd1p activity during winemaking.Novel yeast strains as tools for adjusting the flavor of fermented beverages to market specifications

P2860

Q26747437-A5D93652-6D5F-4F89-BDD9-8B442776A733 Q26862404-729E51FD-820D-4CB5-97F8-741C53BC1E45 Q27930075-75003C4A-D435-48E2-92D2-B54E9DBE60A4 Q28085124-89039C62-2BF7-4486-8157-FCDDD9FCDCE2 Q28757069-E8E18BF0-B880-4DD7-942D-B9BBE78F517E Q33832222-A77A88BF-C2BE-4032-B9B7-33B7757245D2 Q33905999-0671B767-8A6B-4561-A55A-283670D5091F Q34394868-9B4FC39B-9828-4362-98C5-E8CA9E103DBD Q35170889-EB9B7D13-0A04-4E4F-98EE-01655F0D664A Q36019295-7874A7BA-EF42-4BE4-9308-1CE311FA2C60 Q36985992-707F1CDF-692A-449C-BB07-FEF9B4B1DFD0 Q37122982-0A160177-48D1-4616-909F-BAFADCBC3F54 Q37977114-A25065E5-4BF0-49E4-AC83-0E38120AF4A7 Q38830330-FDE3AD52-6079-447B-A8DF-416ACC0BA7DD Q38847782-849A032F-846E-4CC0-BB16-4841C7AC54BF Q39085160-711DF5C8-B3DD-43BD-8054-4641B3AF81AE Q41544361-8D30795E-AD14-4750-9FFE-C5E1C780F34B Q41551155-86FC7A04-7F68-48D2-AE2B-ED4DD4CC1730 Q41901335-4E56A289-1C9C-4F5E-A0D5-FD30E433FD6E Q42063959-64ED6D2E-E290-4739-B710-97E2A791BBC3 Q42155951-3D27D8AA-3FCF-43F7-9780-2377A7D42757 Q42271303-2EFC4F58-4356-4358-BB52-FC8AEE43510C Q43168279-94B1925B-319E-48DC-8761-237DAEBC1009 Q46320606-15193616-E030-4FE4-9893-985979EA7BBC Q51147282-C1D5212E-0340-44AF-8EFC-547F4E9981F3 Q54216779-7A66D371-9161-49B9-AB3D-5449D8AD8C47 Q59280533-3FAA7BFA-71AB-4CCF-BF4F-B665202AAAC0

P2860

Effects of GPD1 overexpression in Saccharomyces cerevisiae commercial wine yeast strains lacking ALD6 genes

http://www.wikidata.org/entity/Q41486558

description

2006 nî lūn-bûn

@nan

2006年の論文

@ja

2006年論文

@yue

2006年論文

@zh-hant

2006年論文

@zh-hk

2006年論文

@zh-mo

2006年論文

@zh-tw

2006年论文

@wuu

2006年论文

@zh

2006年论文

@zh-cn

name

Effects of GPD1 overexpression ...... ast strains lacking ALD6 genes

@en

type

label

Effects of GPD1 overexpression ...... ast strains lacking ALD6 genes

@en

prefLabel

Effects of GPD1 overexpression ...... ast strains lacking ALD6 genes

@en

P1433

Q41486558-E6535107-FCBC-476E-9079-72428AB152AD

P1476

Q41486558-53BFCA07-513D-49A6-BC97-A300ECA68D83

P2093

Q41486558-AB989C75-82F0-4FA5-93D9-2DE01416CFD8

Q41486558-C3D351E2-EDDD-4C71-A9AA-C9B8E30D9915

Q41486558-D7CA9F40-4B8F-497D-A0A2-F42EC450C52A

Q41486558-E881880B-9C23-4870-B7F9-9F65DACF180D

P2860

Q41486558-0407AC3A-18F5-4671-BAE2-74788CA0CA1C

Q41486558-086EE9AD-014D-4762-894C-C30DE3A2E03D

Q41486558-0AAA9A5F-423C-42BF-879D-F926A578D51B

Q41486558-0CD1E6EF-2A80-4BEA-A0C6-B0F90C1E4AAF

Q41486558-0D5ECDFD-5A4B-4D48-B024-C67391B41CAF

Q41486558-1859D107-D6EE-41E6-89B7-02EE62ADDA4F

Q41486558-1BD5EC6F-348C-4619-973A-C50942EB9505

Q41486558-21430700-D930-4D7C-81BA-7A60477DF646

Q41486558-32E109F2-0F39-4A9F-A692-1C61965660FC

Q41486558-4849D8DC-CC86-4C68-9C0A-DD5062D356F6

P304

Q41486558-49597ECD-1745-4231-9999-B977E314D665

P31

Q41486558-0CB9AE23-AF50-4247-AE94-D07A5A86378F

P356

Q41486558-35824712-8CDF-4F5B-A4EC-BBB2A421767C

P407

Q41486558-4DDD2A7D-7AB1-4F80-B199-2C5C9B183DF7

P433

Q41486558-594EB16B-C17C-4D51-82B3-38A50CA982C5

P478

Q41486558-C6B10710-7493-44B0-9335-6910E555C1F4

P50

Q41486558-D54E0BB5-F663-414B-81F4-22BF87D0E4E6

P577

Q41486558-B9335631-B30E-415B-A353-8105F03831C2

P698

Q41486558-BDC7EBFB-193D-4B65-AC36-226BD49465CB

P921

Q41486558-1C8A7EC5-D865-4DDE-84FE-6E4CFA275A7D

Q41486558-FD9DBF00-51BE-43F9-8F01-FEFA8E7C5827

P932

Q41486558-EB830A30-03F9-4A15-AE1D-D22DB5670482

P356

P1433

Applied and Environmental Microbiology

P1476

Effects of GPD1 overexpression ...... ast strains lacking ALD6 genes

@en

P2093

Brigitte Cambon

http://www.w3.org/2001/XMLSchema#string

Carole Camarasa

http://www.w3.org/2001/XMLSchema#string

Sylvie Dequin

http://www.w3.org/2001/XMLSchema#string

Virginie Monteil

http://www.w3.org/2001/XMLSchema#string

P2860

Genomic sequencing

Molecular cloning, characterization, and potential roles of cytosolic and mitochondrial aldehyde dehydrogenases in ethanol metabolism in Saccharomyces cerevisiae.

The ALD6 gene product is indispensable for providing NADPH in yeast cells lacking glucose-6-phosphate dehydrogenase activity.

The ALD6 gene of Saccharomyces cerevisiae encodes a cytosolic, Mg(2+)-activated acetaldehyde dehydrogenase.

Decreasing acetic acid accumulation by a glycerol overproducing strain of Saccharomyces cerevisiae by deleting the ALD6 aldehyde dehydrogenase gene.

Engineering of the pyruvate dehydrogenase bypass in Saccharomyces cerevisiae: role of the cytosolic Mg(2+) and mitochondrial K(+) acetaldehyde dehydrogenases Ald6p and Ald4p in acetate formation during alcoholic fermentation

Functional analysis of the ALD gene family of Saccharomyces cerevisiae during anaerobic growth on glucose: the NADP+-dependent Ald6p and Ald5p isoforms play a major role in acetate formation.

Characterization of a (2R,3R)-2,3-butanediol dehydrogenase as the Saccharomyces cerevisiae YAL060W gene product. Disruption and induction of the gene.

Glycerol export and glycerol-3-phosphate dehydrogenase, but not glycerol phosphatase, are rate limiting for glycerol production in Saccharomyces cerevisiae.

High efficiency transformation of intact yeast cells using single stranded nucleic acids as a carrier

P304

4688-4694

http://www.w3.org/2001/XMLSchema#string

P31

scholarly article

P356

10.1128/AEM.02975-05

http://www.w3.org/2001/XMLSchema#string

P407

P433

7

http://www.w3.org/2001/XMLSchema#string

P478

72

http://www.w3.org/2001/XMLSchema#string

P50

Fabienne Remize

P577

2006-07-01T00:00:00Z

http://www.w3.org/2001/XMLSchema#dateTime

P698

16820460

http://www.w3.org/2001/XMLSchema#string

P921

Saccharomyces cerevisiae

P932

1489326

http://www.w3.org/2001/XMLSchema#string