Comparison of gluten recovery in gluten-incurred buckwheat flour using different commercial test kits.

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Comparison of gluten recovery in gluten-incurred buckwheat flour using different commercial test kits.

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2013 nî lūn-bûn

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2013年の論文

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2013年論文

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2013年論文

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2013年論文

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2013年論文

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2013年論文

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2013年论文

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2013年论文

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2013年论文

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Comparison of gluten recovery ...... ifferent commercial test kits.

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Comparison of gluten recovery ...... ifferent commercial test kits.

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Comparison of gluten recovery ...... ifferent commercial test kits.

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P1476

Comparison of gluten recovery ...... ifferent commercial test kits.

@en

P2093

Joyce I Boye

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Pedro A Alvarez

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P2860

Toward the assessment of food toxicity for celiac patients: characterization of monoclonal antibodies to a main immunogenic gluten peptide.

Epidemiology of celiac disease: what are the prevalence, incidence, and progression of celiac disease?

Measurement of gluten using a monoclonal antibody to a coeliac toxic peptide of A-gliadin

Food production and processing considerations of allergenic food ingredients: a review

Emerging analytical methods to determine gluten markers in processed foods--method development in support of standard setting

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200-208

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scholarly article

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10.1080/09540105.2012.762901

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2013-03-12T00:00:00Z

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260448821

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24587593

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Aku

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3932806

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