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Q41973843-97623A1C-402D-4AE8-BC47-AC7639C7213C
Q41973843-97623A1C-402D-4AE8-BC47-AC7639C7213C
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Statement
http://www.wikidata.org/entity/statement/Q41973843-97623A1C-402D-4AE8-BC47-AC7639C7213C
Comparison of gluten recovery in gluten-incurred buckwheat flour using different commercial test kits.
P2860
Q41973843-97623A1C-402D-4AE8-BC47-AC7639C7213C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41973843-97623A1C-402D-4AE8-BC47-AC7639C7213C
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03010925b8417e82fa462547157e6a0c03417bac
P2860
Toward the assessment of food toxicity for celiac patients: characterization of monoclonal antibodies to a main immunogenic gluten peptide.