Okara: A Nutritionally Valuable By-product Able to Stabilize Lactobacillus plantarum during Freeze-drying, Spray-drying, and Storage
about
Okara: A Nutritionally Valuable By-product Able to Stabilize Lactobacillus plantarum during Freeze-drying, Spray-drying, and Storage
description
2017 nî lūn-bûn
@nan
2017年の論文
@ja
2017年論文
@yue
2017年論文
@zh-hant
2017年論文
@zh-hk
2017年論文
@zh-mo
2017年論文
@zh-tw
2017年论文
@wuu
2017年论文
@zh
2017年论文
@zh-cn
name
Okara: A Nutritionally Valuabl ...... ing, Spray-drying, and Storage
@en
Okara: A Nutritionally Valuabl ...... ing, Spray-drying, and Storage
@nl
type
label
Okara: A Nutritionally Valuabl ...... ing, Spray-drying, and Storage
@en
Okara: A Nutritionally Valuabl ...... ing, Spray-drying, and Storage
@nl
prefLabel
Okara: A Nutritionally Valuabl ...... ing, Spray-drying, and Storage
@en
Okara: A Nutritionally Valuabl ...... ing, Spray-drying, and Storage
@nl
P2860
P356
P1476
Okara: A Nutritionally Valuabl ...... ing, Spray-drying, and Storage
@en
P2093
Gabriel Quintana
P2860
P356
10.3389/FMICB.2017.00641
P577
2017-04-12T00:00:00Z