Herd-level risk factors for subclinical Salmonella infection in European finishing-pig herds.
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The commercial impact of pig Salmonella spp. infections in border-free markets during an economic recessionReview on the effects of potential prebiotics on controlling intestinal enteropathogens Salmonella and Escherichia coli in pig production.Distribution of Salmonella serovars in breeding, nursery, and grow-to-finish pigs, and risk factors for shedding in ten farrow-to-finish swine farms in Alberta and SaskatchewanAssessing risk profiles for Salmonella serotypes in breeding pig operations in Portugal using a Bayesian hierarchical model.Feed-borne outbreak of Salmonella cubana in Swedish pig farms: risk factors and factors affecting the restriction period in infected farms.Roles of diet and the acid tolerance response in survival of common Salmonella serotypes in feces of finishing pigsFarm-level prevalence and risk factors for detection of hepatitis E virus, porcine enteric calicivirus, and rotavirus in Canadian finisher pigsApproaches for reducing Salmonella in pork production.Distribution trends & antibiogram pattern of Salmonella enterica serovar Newport in India.Nutritional strategies to combat Salmonella in mono-gastric food animal production.Feed presentation options in Swine early fattening mitigates Salmonella shedding and specifically modulates the faecal microbiota.Investigation of biosecurity risks associated with the feed delivery: A pilot studyStudy of the impact on Salmonella of moving outdoor pigs to fresh land.A Farm Transmission Model for Salmonella in Pigs, Applicable to E.U. Member States.Farm-level risk factors for the presence of Salmonella in 89 Alberta swine-finishing barns.Informing surveillance programmes by investigating spatial dependency of subclinical Salmonella infection.Multilevel analysis of risk factors for Salmonella shedding in Ontario finishing pigs.Opinion of the Scientific Panel on Animal Health and Welfare (AHAW) on a request from the Commission related to welfare of weaners and rearing pigs: effects of different space allowances and floorOpinion of the Scientific Panel on biological hazards (BIOHAZ) related to “Risk assessment and mitigation options of Salmonella in pig production”Opinion of the Scientific Panel on Animal Health and Welfare on a request from the Commission related to animal health and welfare in fattening pigs in relation to housing and husbandryAnimal health and welfare aspects of different housing and husbandry systems for adult breeding boars, pregnant, farrowing sows and unweaned piglets - Scientific Opinion of the Panel on Animal Health and WelfareScientific Opinion on a Quantitative Microbiological Risk Assessment ofSalmonellain slaughter and breeder pigsAnalysis of the baseline survey on the prevalence of Salmonella in holdings with breeding pigs, in the EU, 2008 ‐ Part B: factors associated with Salmonella pen positivitySalmonella in breeding pigs: Shedding pattern, transmission of infection and the role of environmental contamination in Irish commercial farrow-to-finish herds.Maternal vaccination as a Salmonella Typhimurium reduction strategy on pig farms.Effect of farm type on within-herd Salmonella prevalence, serovar distribution, and antimicrobial resistance.Salmonella control measures with special focus on vaccination and logistic slaughter procedures.A case-control study on the occurrence of Salmonella spp. in the environment of pigs.Evaluation of enzyme-linked immunosorbent assay (ELISA) tests and culture for determining Salmonella status of a pig herd.Influence of Salmonella in pigs preharvest and during pork processing on human health costs and risks from pork.Surveillance Data Highlights Feed Form, Biosecurity, and Disease Control as Significant Factors Associated with Salmonella Infection on Farrow-to-Finish Pig Farms.Impact of mash feeding versus pellets on propionic/butyric acid levels and on total load in the gastrointestinal tract of growing pigs.
P2860
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P2860
Herd-level risk factors for subclinical Salmonella infection in European finishing-pig herds.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
2004年论文
@zh
2004年论文
@zh-cn
name
Herd-level risk factors for su ...... European finishing-pig herds.
@en
Herd-level risk factors for su ...... European finishing-pig herds.
@nl
type
label
Herd-level risk factors for su ...... European finishing-pig herds.
@en
Herd-level risk factors for su ...... European finishing-pig herds.
@nl
prefLabel
Herd-level risk factors for su ...... European finishing-pig herds.
@en
Herd-level risk factors for su ...... European finishing-pig herds.
@nl
P2093
P1476
Herd-level risk factors for su ...... n European finishing-pig herds
@en
P2093
Leontides L
Lo Fo Wong DM
Thorberg BM
von Altrock A
P304
P356
10.1016/J.PREVETMED.2004.01.001
P577
2004-04-01T00:00:00Z