Structural dependence of flavonoid interactions with Cu2+ ions: implications for their antioxidant properties.
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Induction of cancer-specific cytotoxicity towards human prostate and skin cells using quercetin and ultrasoundChemistry and biological activities of flavonoids: an overviewThe effects of dietary polyphenols on reproductive health and early developmentDietary flavonols quercetin and kaempferol are ligands of the aryl hydrocarbon receptor that affect CYP1A1 transcription differentiallyFlavonoid inhibition of sodium-dependent vitamin C transporter 1 (SVCT1) and glucose transporter isoform 2 (GLUT2), intestinal transporters for vitamin C and GlucoseEvaluation of Antioxidative Activity of Various Levels of Ethanol Extracted Tomato Powder and Application to Pork Patties.Oxidative stress: an essential factor in the pathogenesis of gastrointestinal mucosal diseases.Inhibition of LDL oxidation and oxidized LDL-induced foam cell formation in RAW 264.7 cells show anti-atherogenic properties of a foliar methanol extract of Scoparia dulcisPlant-derived phenolics inhibit the accrual of structurally characterised protein and lipid oxidative modifications.Effects of tea intake on blood pressure: a meta-analysis of randomised controlled trials.Comparative Evaluation of Total Antioxidant Capacities of Plant Polyphenols.Mesophyll distribution of 'antioxidant' flavonoid glycosides in Ligustrum vulgare leaves under contrasting sunlight irradiance.Inhibition by wine polyphenols of peroxynitrite-initiated chemiluminescence and NADH oxidation.Evaluation of the inhibition of carbohydrate hydrolysing enzymes, antioxidant activity and polyphenolic content of extracts of ten African Ficus species (Moraceae) used traditionally to treat diabetesStructure-antioxidant relationship of flavonoids from fermented rooibos.Digitoflavone inhibits IκBα kinase and enhances apoptosis induced by TNFα through downregulation of expression of nuclear factor κB-regulated gene products in human pancreatic cancer cells.Relationship between gene expression and the accumulation of catechin during spring and autumn in tea plants (Camellia sinensis L.).Reactivity of Metal-Free and Metal-Associated Amyloid-β with Glycosylated Polyphenols and Their Esterified Derivatives.The inhibitory effects of berry polyphenols on digestive enzymes.Insights into dietary flavonoids as molecular templates for the design of anti-platelet drugsBactericidal activity of green tea extracts: the importance of catechin containing nano particles.7-Rhamnosylated Flavonols Modulate Homeostasis of the Plant Hormone Auxin and Affect Plant Development.Effects of Drying Temperature on Antioxidant Activities of Tomato Powder and Storage Stability of Pork PattiesSalicylic Acid Induction of Flavonoid Biosynthesis Pathways in Wheat Varies by Treatment.Anti-carcinogenic effects of the flavonoid luteolin.Aspects of anthocyanin absorption, metabolism and pharmacokinetics in humans.Rutin, a flavonoid and principal component of saussurea involucrata, attenuates physical fatigue in a forced swimming mouse model.The biochemical and cellular basis for nutraceutical strategies to attenuate neurodegeneration in Parkinson's diseaseFlavonols: old compounds for old rolesPlant polyphenols and human skin: friends or foes.Flavonoid-metal ion complexes: a novel class of therapeutic agents.The pleiotropic flavonoid quercetin: from its metabolism to the inhibition of protein kinases in chronic lymphocytic leukemia.Flavonoids as important molecules of plant interactions with the environment.Polyphenols in Regulation of Redox Signaling and Inflammation During Cardiovascular Diseases.(Poly)phenols protect from α-synuclein toxicity by reducing oxidative stress and promoting autophagy.The inhibiting activity of areca inflorescence extracts on human low density lipoprotein oxidation induced by cupric ion.Responses to changes in Ca2+ supply in two Mediterranean evergreens, Phillyrea latifolia and Pistacia lentiscus, during salinity stress and subsequent relief.Pathomechanisms of Oxidative Stress in Inflammatory Bowel Disease and Potential Antioxidant Therapies.Morin modulates the oxidative stress-induced NF-kappaB pathway through its anti-oxidant activity.In vitro effects of resveratrol on the viability and infectivity of the microsporidian Encephalitozoon cuniculi.
P2860
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P2860
Structural dependence of flavonoid interactions with Cu2+ ions: implications for their antioxidant properties.
description
1998 nî lūn-bûn
@nan
1998年の論文
@ja
1998年論文
@yue
1998年論文
@zh-hant
1998年論文
@zh-hk
1998年論文
@zh-mo
1998年論文
@zh-tw
1998年论文
@wuu
1998年论文
@zh
1998年论文
@zh-cn
name
Structural dependence of flavo ...... their antioxidant properties.
@en
Structural dependence of flavo ...... their antioxidant properties.
@nl
type
label
Structural dependence of flavo ...... their antioxidant properties.
@en
Structural dependence of flavo ...... their antioxidant properties.
@nl
prefLabel
Structural dependence of flavo ...... their antioxidant properties.
@en
Structural dependence of flavo ...... their antioxidant properties.
@nl
P2093
P2860
P356
P1433
P1476
Structural dependence of flavo ...... their antioxidant properties.
@en
P2093
P2860
P304
P356
10.1042/BJ3301173
P407
P478
330 ( Pt 3)
P577
1998-03-01T00:00:00Z