Diet and chronic obstructive pulmonary disease: independent beneficial effects of fruits, whole grains, and alcohol (the MORGEN study).
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Undernutrition in patients with COPD and its treatmentChronic obstructive pulmonary disease, asthma and protective effects of food intake: from hypothesis to evidence?Critical review: vegetables and fruit in the prevention of chronic diseasesPromotion of lung health: NHLBI Workshop on the Primary Prevention of Chronic Lung DiseasesInfluence of diet and obesity on COPD development and outcomesThe effect of dietary antioxidant on the COPD risk: the community-based KoGES (Ansan-Anseong) cohortSerum carotenoids and pulmonary function in older community-dwelling women.Lifestyle and perceived health in subjects with chronic bronchitis or emphysema: a cross-sectional study.Early life influences on the development of chronic obstructive pulmonary disease.Dietary intake of fish and omega-3 fatty acids in relation to long-term dementia risk.Community based integrated intervention for prevention and management of chronic obstructive pulmonary disease (COPD) in Guangdong, China: cluster randomised controlled trial.A systematic review of the role of vitamin insufficiencies and supplementation in COPD.Diet and 20-year chronic obstructive pulmonary disease mortality in middle-aged men from three European countries.Genetic variation and gene expression in antioxidant related enzymes and risk of COPD: a systematic review.Wine, spirits and the lung: good, bad or indifferent?Fish intake and risk of chronic obstructive pulmonary disease in 2 large US cohortsAn evaluation of the impact of a large reduction in alcohol prices on alcohol-related and all-cause mortality: time series analysis of a population-based natural experiment.Alcohol at bedtime induces minor changes in sleep stages and blood gases in stable chronic obstructive pulmonary disease.Antioxidant diet protects against emphysema, but increases mortality in cigarette smoke-exposed mice.Patterns of dietary intake and relation to respiratory disease, forced expiratory volume in 1 s, and decline in 5-y forced expiratory volume.Associations between antioxidants and all-cause mortality among US adults with obstructive lung function.Dietary antioxidants and forced expiratory volume in 1 s decline: the Health, Aging and Body Composition study.Alcohol and airways function in health and disease.Dietary antioxidants and asthma in adults.Diet and asthma in Dutch school children (ISAAC-2).Prospective study of dietary patterns and chronic obstructive pulmonary disease among US menDietary anthocyanin intake and age-related decline in lung function: longitudinal findings from the VA Normative Aging Study.Dietary fiber, lung function, and chronic obstructive pulmonary disease in the atherosclerosis risk in communities studyAntioxidants in cystic fibrosis. Conclusions from the CF antioxidant workshop, Bethesda, Maryland, November 11-12, 2003.Alcohol use predicts ER visits in individuals with alpha-1 antitrypsin deficiency (AATD) associated COPDProspective study of dietary patterns and chronic obstructive pulmonary disease among US women.Soy consumption and risk of COPD and respiratory symptoms: a case-control study in Japan.Coffee intake, smoking, and pulmonary function in the Atherosclerosis Risk in Communities Study.The relation between dietary intake of individual fatty acids, FEV1 and respiratory disease in Dutch adultsDietary factors for chronic obstructive pulmonary disease: epidemiological evidence.Current perspectives of oxidative stress and its measurement in chronic obstructive pulmonary disease.Chronic obstructive pulmonary disease exacerbation: A single-center perspective on hospital readmissions.Association between lutein intake and lung function in adults: the Rotterdam Study.The effect of dietary components on inflammatory lung diseases - a literature review.Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality-a systematic review and dose-response meta-analysis of prospective studies
P2860
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P2860
Diet and chronic obstructive pulmonary disease: independent beneficial effects of fruits, whole grains, and alcohol (the MORGEN study).
description
2001 nî lūn-bûn
@nan
2001年の論文
@ja
2001年学术文章
@wuu
2001年学术文章
@zh
2001年学术文章
@zh-cn
2001年学术文章
@zh-hans
2001年学术文章
@zh-my
2001年学术文章
@zh-sg
2001年學術文章
@yue
2001年學術文章
@zh-hant
name
Diet and chronic obstructive p ...... nd alcohol (the MORGEN study).
@en
Diet and chronic obstructive p ...... nd alcohol (the MORGEN study).
@nl
type
label
Diet and chronic obstructive p ...... nd alcohol (the MORGEN study).
@en
Diet and chronic obstructive p ...... nd alcohol (the MORGEN study).
@nl
prefLabel
Diet and chronic obstructive p ...... nd alcohol (the MORGEN study).
@en
Diet and chronic obstructive p ...... nd alcohol (the MORGEN study).
@nl
P2093
P2860
P1476
Diet and chronic obstructive p ...... nd alcohol (the MORGEN study).
@en
P2093
P2860
P304
P356
10.1046/J.1365-2222.2001.01064.X
P577
2001-05-01T00:00:00Z