Lactobacillic acid accumulation in the plasma membrane of Oenococcus oeni: a response to ethanol stress?
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Integrated transcriptomic and proteomic analysis of the bile stress response in a centenarian-originated probiotic Bifidobacterium longum BBMN68Characterization of the Viable but Nonculturable (VBNC) State in Saccharomyces cerevisiae.Modification of the technical properties of Lactobacillus johnsonii NCC 533 by supplementing the growth medium with unsaturated fatty acidsCyclopropane fatty acid synthase mutants of probiotic human-derived Lactobacillus reuteri are defective in TNF inhibition.Environmental stress response in wine lactic acid bacteria: beyond Bacillus subtilis.Therapeutic potential of phosphoethanolamine-bound C-reactive protein in atherosclerosis.FabR regulates Salmonella biofilm formation via its direct target FabB.Adaptation of the wine bacterium Oenococcus oeni to ethanol stress: role of the small heat shock protein Lo18 in membrane integrity.SigM, an extracytoplasmic function sigma factor of Bacillus subtilis, is activated in response to cell wall antibiotics, ethanol, heat, acid, and superoxide stress.Membrane fluidity adjustments in ethanol-stressed Oenococcus oeni cells.Cyclopropanation of membrane unsaturated fatty acids is not essential to the acid stress response of Lactococcus lactis subsp. cremoris.Changes in the membrane fatty acid composition in Anoxybacillus flavithermus subsp. yunnanensis E13T as response to solvent stress.Effect of acclimation medium on cell viability, membrane integrity and ability to consume malic acid in synthetic wine by oenological Lactobacillus plantarum strains.Fatty acid profiles of Vibrio parahaemolyticus and its changes with environment.Application of directed evolution to develop ethanol tolerant Oenococcus oeni for more efficient malolactic fermentation.Fatty Acids Composition and Biofilm Production of Attenuated Salmonella typhimurium dam and seqA Mutants After Exposure to UV-C.Cytofluorometric detection of wine lactic acid bacteria: application of malolactic fermentation to the monitoring.Mapping the Physiological Response of Oenococcus oeni to Ethanol Stress Using an Extended Genome-Scale Metabolic Model.Cyclopropane fatty acid synthase from Oenococcus oeni: expression in Lactococcus lactis subsp. cremoris and biochemical characterization.Indigenous Lactic Acid Bacteria Communities Associated with Spontaneous Malolactic Fermentations in Patagonian Wines: Basic and Applied AspectsEffect of Pufa Substrates on Fatty Acid Profile of Bifidobacterium breve Ncimb 702258 and CLA/CLNA Production in Commercial Semi-Skimmed Milk
P2860
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P2860
Lactobacillic acid accumulation in the plasma membrane of Oenococcus oeni: a response to ethanol stress?
description
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2002年の論文
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name
Lactobacillic acid accumulatio ...... a response to ethanol stress?
@en
Lactobacillic acid accumulatio ...... a response to ethanol stress?
@nl
type
label
Lactobacillic acid accumulatio ...... a response to ethanol stress?
@en
Lactobacillic acid accumulatio ...... a response to ethanol stress?
@nl
prefLabel
Lactobacillic acid accumulatio ...... a response to ethanol stress?
@en
Lactobacillic acid accumulatio ...... a response to ethanol stress?
@nl
P2093
P1433
P1476
Lactobacillic acid accumulatio ...... a response to ethanol stress?
@en
P2093
H Teixeira
M G Gonçalves
M V San Romão
P2888
P304
P356
10.1007/S00248-001-0036-6
P577
2002-01-23T00:00:00Z