Effects of starches on the textural, rheological, and color properties of surimi-beef gels with microbial tranglutaminase.
about
Sensory and physicochemical evaluation of low-fat chicken mortadella with added native and modified starches.Transglutaminases: recent achievements and new sources.Application of microbial transglutaminase in meat foods: A review.Rheological and microstructural properties of beef sausage batter formulated with fish fillet mince.Rheology and microstructure of myofibrillar protein-olive oil composite gels: effect of different non-meat protein as emulsifier.Effect of virgin coconut oil on properties of surimi gel.The Change in Quality Characteristics of Hanwoo in Home Meal Replacement Products under Different Cooking and Freezing Methods.
P2860
Q35801892-3F0D1070-6E22-4A6D-8B60-25DAD38D0B81Q38222985-02AFA988-6F60-48AC-9B3B-7E24FA31709EQ38432817-097590F8-8EF7-49EF-B922-A54C9099F9F8Q41822715-F49289C8-0231-4C6F-9D61-C07CFF192DB1Q47958328-B9D2BBAE-0738-4F92-B165-003B6891C75CQ49388711-D13FA24F-A5F0-42B8-A724-3FF96FF5FCEDQ53068920-72789F83-E3AE-4E46-B2C1-E9084BF71A4B
P2860
Effects of starches on the textural, rheological, and color properties of surimi-beef gels with microbial tranglutaminase.
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh
2012年學術文章
@zh-hant
name
Effects of starches on the tex ...... ith microbial tranglutaminase.
@en
Effects of starches on the tex ...... ith microbial tranglutaminase.
@nl
type
label
Effects of starches on the tex ...... ith microbial tranglutaminase.
@en
Effects of starches on the tex ...... ith microbial tranglutaminase.
@nl
prefLabel
Effects of starches on the tex ...... ith microbial tranglutaminase.
@en
Effects of starches on the tex ...... ith microbial tranglutaminase.
@nl
P2093
P1433
P1476
Effects of starches on the tex ...... ith microbial tranglutaminase.
@en
P2093
Chenjie Wang
Fenghui Zhang
Tong Chang
P304
P356
10.1016/J.MEATSCI.2012.11.013
P577
2012-11-16T00:00:00Z