Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
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Light-controlled flavonoid biosynthesis in fruitsOn the Developmental and Environmental Regulation of Secondary Metabolism in Vaccinium spp. BerriesEstablishing a Role for Bacterial Cellulose in Environmental Interactions: Lessons Learned from Diverse Biofilm-Producing Proteobacteria.Carotenoid metabolism and regulation in horticultural cropsThe genetic basis of fruit morphology in horticultural crops: lessons from tomato and melonThe role of abscisic acid in fruit ripening and responses to abiotic stressAbscisic acid perception and signaling transduction in strawberry: a model for non-climacteric fruit ripeningFragariaCyc: A Metabolic Pathway Database for Woodland Strawberry Fragaria vesca.Transcriptome analysis around the onset of strawberry fruit ripening uncovers an important role of oxidative phosphorylation in ripening.An NAC transcription factor controls ethylene-regulated cell expansion in flower petals.Comparative transcriptome analyses of a late-maturing mandarin mutant and its original cultivar reveals gene expression profiling associated with citrus fruit maturation.A FERONIA-Like Receptor Kinase Regulates Strawberry (Fragaria × ananassa) Fruit Ripening and Quality Formation.Abscisic acid pathway involved in the regulation of watermelon fruit ripening and quality trait evolution.Gene expression and metabolite profiling of developing highbush blueberry fruit indicates transcriptional regulation of flavonoid metabolism and activation of abscisic acid metabolism.Arabidopsis pentatricopeptide repeat protein SOAR1 plays a critical role in abscisic acid signalling.Overexpression of the Artemisia orthologue of ABA receptor, AaPYL9, enhances ABA sensitivity and improves artemisinin content in Artemisia annua L.Timing of ripening initiation in grape berries and its relationship to seed content and pericarp auxin levels.Comparative transcriptome analysis of climacteric fruit of Chinese pear (Pyrus ussuriensis) reveals new insights into fruit ripening.Comparative transcriptome analyses between a spontaneous late-ripening sweet orange mutant and its wild type suggest the functions of ABA, sucrose and JA during citrus fruit ripeningComparative Transcriptome Analysis Reveals the Influence of Abscisic Acid on the Metabolism of Pigments, Ascorbic Acid and Folic Acid during Strawberry Fruit Ripening.Transcriptomic Analysis Reveals Possible Influences of ABA on Secondary Metabolism of Pigments, Flavonoids and Antioxidants in Tomato Fruit during RipeningMetabolic Profiling of Developing Pear Fruits Reveals Dynamic Variation in Primary and Secondary Metabolites, Including Plant Hormones.SlbHLH068 interacts with FER to regulate the iron-deficiency response in tomato.A transcriptome approach towards understanding the development of ripening capacity in 'Bartlett' pears (Pyrus communis L.).Functional Characterization and Substrate Promiscuity of UGT71 Glycosyltransferases from Strawberry (Fragaria × ananassa).Carotenoid metabolism during bilberry (Vaccinium myrtillus L.) fruit development under different light conditions is regulated by biosynthesis and degradation.Comprehensive Analysis of ABA Effects on Ethylene Biosynthesis and Signaling during Tomato Fruit RipeningGenome-Wide Analysis of the Expression of WRKY Family Genes in Different Developmental Stages of Wild Strawberry (Fragaria vesca) FruitCharacterization of Triticum aestivum Abscisic Acid Receptors and a Possible Role for These in Mediating Fusairum Head Blight Susceptibility in Wheat.The Citrus ABA signalosome: identification and transcriptional regulation during sweet orange fruit ripening and leaf dehydration.Hormonal changes during non-climacteric ripening in strawberry.Comparative Transcriptomics of Strawberries (Fragaria spp.) Provides Insights into Evolutionary Patterns.Roles of the different components of magnesium chelatase in abscisic acid signal transduction.Type 2C protein phosphatase ABI1 is a negative regulator of strawberry fruit ripeningTomato transcriptome and mutant analyses suggest a role for plant stress hormones in the interaction between fruit and Botrytis cinerea.Developmental and stress regulation on expression of a novel miRNA, Fan-miR73, and its target ABI5 in strawberry.Cochaperonin CPN20 negatively regulates abscisic acid signaling in Arabidopsis.Comparative Analysis of miRNAs and Their Target Transcripts between a Spontaneous Late-Ripening Sweet Orange Mutant and Its Wild-Type Using Small RNA and Degradome SequencingAbscisic acid and sucrose regulate tomato and strawberry fruit ripening through the abscisic acid-stress-ripening transcription factor.Interactions between soybean ABA receptors and type 2C protein phosphatases.
P2860
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P2860
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
description
2011 nî lūn-bûn
@nan
2011年の論文
@ja
2011年学术文章
@wuu
2011年学术文章
@zh
2011年学术文章
@zh-cn
2011年学术文章
@zh-hans
2011年学术文章
@zh-my
2011年学术文章
@zh-sg
2011年學術文章
@yue
2011年學術文章
@zh-hant
name
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
@en
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
@nl
type
label
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
@en
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
@nl
prefLabel
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
@en
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
@nl
P2093
P2860
P356
P1433
P1476
Abscisic acid plays an important role in the regulation of strawberry fruit ripening.
@en
P2093
Chun-Li Li
Hai-Feng Jia
Jing-Jing Luo
Ye-Mao Chai
Yuan-Yue Shen
P2860
P304
P356
10.1104/PP.111.177311
P407
P577
2011-07-06T00:00:00Z