Pecans acutely increase plasma postprandial antioxidant capacity and catechins and decrease LDL oxidation in humans.
about
Nut consumption for the primary prevention of cardiovascular diseasePairing nuts and dried fruit for cardiometabolic healthA high antioxidant spice blend attenuates postprandial insulin and triglyceride responses and increases some plasma measures of antioxidant activity in healthy, overweight men.Fat intake after prostate cancer diagnosis and mortality in the Physicians' Health Study.Black Beans, Fiber, and Antioxidant Capacity Pilot Study: Examination of Whole Foods vs. Functional Components on Postprandial Metabolic, Oxidative Stress, and Inflammation in Adults with Metabolic SyndromePhenolic acid concentrations in plasma and urine from men consuming green or black tea and potential chemopreventive properties for colon cancerEffects of walnuts on endothelial function in overweight adults with visceral obesity: a randomized, controlled, crossover trialEffect of a walnut meal on postprandial oxidative stress and antioxidants in healthy individuals.Fat intake after diagnosis and risk of lethal prostate cancer and all-cause mortality.Acute Peanut Consumption Alters Postprandial Lipids and Vascular Responses in Healthy Overweight or Obese Men.Phenolic content and anti-hyperglycemic activity of pecan cultivars from Egypt.Nuts, especially walnuts, have both antioxidant quantity and efficacy and exhibit significant potential health benefits.Bioavailability of Terpenes and Postprandial Effect on Human Antioxidant Potential. An Open-Label Study in Healthy Subjects.A Pecan-Rich Diet Improves Cardiometabolic Risk Factors in Overweight and Obese Adults: A Randomized Controlled Trial.
P2860
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P2860
Pecans acutely increase plasma postprandial antioxidant capacity and catechins and decrease LDL oxidation in humans.
description
2010 nî lūn-bûn
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2010年の論文
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2010年学术文章
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2010年学术文章
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2010年学术文章
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2010年学术文章
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2010年学术文章
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2010年学术文章
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2010年學術文章
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2010年學術文章
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name
Pecans acutely increase plasma ...... rease LDL oxidation in humans.
@en
Pecans acutely increase plasma ...... rease LDL oxidation in humans.
@nl
type
label
Pecans acutely increase plasma ...... rease LDL oxidation in humans.
@en
Pecans acutely increase plasma ...... rease LDL oxidation in humans.
@nl
prefLabel
Pecans acutely increase plasma ...... rease LDL oxidation in humans.
@en
Pecans acutely increase plasma ...... rease LDL oxidation in humans.
@nl
P2093
P2860
P356
P1433
P1476
Pecans acutely increase plasma ...... rease LDL oxidation in humans.
@en
P2093
Chatrapa Hudthagosol
Ella Hasso Haddad
Joan Sabaté
Katie McCarthy
Piwen Wang
P2860
P356
10.3945/JN.110.121269
P407
P577
2010-11-24T00:00:00Z