Green tea reduces LDL oxidability and improves vascular function.
about
Green tea supplementation affects body weight, lipids, and lipid peroxidation in obese subjects with metabolic syndrome.Flavanols and anthocyanins in cardiovascular health: a review of current evidence.Dietary flavan-3-ols intake and metabolic syndrome risk in Korean adultsNutraceutical therapies for atherosclerosis.Unique vascular protective properties of natural products: supplements or future main-line drugs with significant anti-atherosclerotic potential?Nutritional status and coronary artery disease: a cross sectional study.Review of existing experimental approaches for the clinical evaluation of the benefits of plant food supplements on cardiovascular function.Targeting oxidative stress response by green tea polyphenols: clinical implications.Chemical analysis and acetylcholinesterase inhibitory effect of anthocyanin-rich red leaf tea (cv. Sunrouge).Efficacy of fermented green tea on peripheral skin temperature: a randomized and placebo-controlled clinical study.Tea-induced improvement of endothelial function in humans: No role for epigallocatechin gallate (EGCG).A Systematic Review and Meta-Analysis of the Effects of Flavanol-Containing Tea, Cocoa and Apple Products on Body Composition and Blood Lipids: Exploring the Factors Responsible for Variability in Their Efficacy.
P2860
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P2860
Green tea reduces LDL oxidability and improves vascular function.
description
2008 nî lūn-bûn
@nan
2008年の論文
@ja
2008年学术文章
@wuu
2008年学术文章
@zh
2008年学术文章
@zh-cn
2008年学术文章
@zh-hans
2008年学术文章
@zh-my
2008年学术文章
@zh-sg
2008年學術文章
@yue
2008年學術文章
@zh-hant
name
Green tea reduces LDL oxidability and improves vascular function.
@en
Green tea reduces LDL oxidability and improves vascular function.
@nl
type
label
Green tea reduces LDL oxidability and improves vascular function.
@en
Green tea reduces LDL oxidability and improves vascular function.
@nl
prefLabel
Green tea reduces LDL oxidability and improves vascular function.
@en
Green tea reduces LDL oxidability and improves vascular function.
@nl
P2093
P2860
P1476
Green tea reduces LDL oxidability and improves vascular function.
@en
P2093
Cabrerizo L
Garrido-Sánchez L
Gordillo E
Tinahones FJ
P2860
P304
P356
10.1080/07315724.2008.10719692
P577
2008-04-01T00:00:00Z