Comparison of bacteriocins produced by lactic-acid bacteria isolated from boza, a cereal-based fermented beverage from the Balkan Peninsula.
about
Antibacterial and Antioxidant Activities of Acid and Bile Resistant Strains of Lactobacillus fermentum Isolated from Miang.Characterization of leucocin B-KM432Bz from Leuconostoc pseudomesenteroides isolated from boza, and comparison of its efficiency to pediocin PA-1.Metagenomic approach reveals microbial diversity and predictive microbial metabolic pathways in Yucha, a traditional Li fermented foodProbiotic potentials of cereal-based beverages.Bacteriocins from Lactobacillus plantarum - production, genetic organization and mode of action: produção, organização genética e modo de ação.Characterization and partial purification of a bacteriocin-like substance produced by thermophilic Bacillus licheniformis H1 isolated from cow manure compost.Plantaricin LD1: a bacteriocin produced by food isolate of Lactobacillus plantarum LD1.
P2860
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P2860
Comparison of bacteriocins produced by lactic-acid bacteria isolated from boza, a cereal-based fermented beverage from the Balkan Peninsula.
description
2006 nî lūn-bûn
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2006年の論文
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2006年学术文章
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2006年学术文章
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2006年学术文章
@zh-cn
2006年学术文章
@zh-hans
2006年学术文章
@zh-my
2006年学术文章
@zh-sg
2006年學術文章
@yue
2006年學術文章
@zh-hant
name
Comparison of bacteriocins pro ...... age from the Balkan Peninsula.
@en
Comparison of bacteriocins pro ...... age from the Balkan Peninsula.
@nl
type
label
Comparison of bacteriocins pro ...... age from the Balkan Peninsula.
@en
Comparison of bacteriocins pro ...... age from the Balkan Peninsula.
@nl
prefLabel
Comparison of bacteriocins pro ...... age from the Balkan Peninsula.
@en
Comparison of bacteriocins pro ...... age from the Balkan Peninsula.
@nl
P1433
P1476
Comparison of bacteriocins pro ...... rage from the Balkan Peninsula
@en
P2093
J W von Mollendorff
P2888
P304
P356
10.1007/S00284-006-0075-9
P577
2006-07-27T00:00:00Z