Altering the rate of glucose release from starch-based foods by spray-drying with an extract from barley.
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Altering the rate of glucose release from starch-based foods by spray-drying with an extract from barley.
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Altering the rate of glucose r ...... g with an extract from barley.
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Altering the rate of glucose r ...... g with an extract from barley.
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Altering the rate of glucose r ...... g with an extract from barley.
@en
Altering the rate of glucose r ...... g with an extract from barley.
@nl
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Altering the rate of glucose r ...... g with an extract from barley.
@en
Altering the rate of glucose r ...... g with an extract from barley.
@nl
P2093
P2860
P356
P1476
Altering the rate of glucose r ...... g with an extract from barley.
@en
P2093
Hussam A A Razzaq
Kevin H Sutton
Lidia Motoi
P2860
P304
P356
10.1002/JSFA.6039
P407
P577
2013-06-04T00:00:00Z