Increasing the viscosity of the intestinal contents stimulates proliferation of enterotoxigenic Escherichia coli and Brachyspira pilosicoli in weaner pigs.
about
Impact of deoxynivalenol on the intestinal microflora of pigs.Nonstarch polysaccharides modulate bacterial microbiota, pathways for butyrate production, and abundance of pathogenic Escherichia coli in the pig gastrointestinal tractGlucose significantly enhances enterotoxigenic Escherichia coli adherence to intestinal epithelial cells through its effects on heat-labile enterotoxin productionBrachyspira pilosicoli-induced avian intestinal spirochaetosis.Viscosity as related to dietary fiber: a review.Effect of low dose of fumonisins on pig health: immune status, intestinal microbiota and sensitivity to SalmonellaEvolving enzyme technology: impact on commercial poultry nutrition.Effect of Dietary sugar beet pulp supplementation on growth performance, nutrient digestibility, fecal Microflora, blood profiles and Diarrhea incidence in weaning pigsHigh-viscosity carboxymethylcellulose reduces carbachol-stimulated intestinal chloride secretion in weaned piglets fed a diet based on skimmed milk powder and maltodextrin.In vitro fermentability and physicochemical properties of fibre substrates and their effect on bacteriological and morphological characteristics of the gastrointestinal tract of newly weaned piglets.The Spirochete Brachyspira pilosicoli, Enteric Pathogen of Animals and Humans.Viscous methyl cellulose solution thickens gastric mucosa and increases the number of gland mucous cells in mice.Addition of pearl barley to a rice-based diet for newly weaned piglets increases the viscosity of the intestinal contents, reduces starch digestibility and exacerbates post-weaning colibacillosis.A wheat-based diet enhances colonization with the intestinal spirochaete Brachyspira intermedia in experimentally infected laying hens.
P2860
Q33424541-1D781DC9-4857-4158-BA4C-0B2FABD542C0Q33876747-63E94690-7F8C-4360-94B0-788CA143F635Q35436209-575A8122-6774-4A4A-B9EE-35093AEF9CDEQ36384101-AD53B187-7592-4FB6-AA4F-3CBFDFBB7932Q36648436-110C28FC-98FC-45DA-9830-9A01BC725904Q36993931-7BDB418B-39F4-4B11-B1BE-FED06C949C7FQ37350010-16C82713-56FD-4DC9-A7B9-F9AF1F7AB2FCQ41272862-FF1885FE-F546-4462-9CD3-20CDA2E67478Q46972292-FED85429-FC22-469F-AF82-5BB2DC82AB69Q49064024-F794E1FD-6D6F-490B-8BDE-82ED50743FA5Q49541356-AB8769C0-C5F9-435F-A7F4-BE306607B9F9Q51344289-ECDC5D83-6246-408E-9975-4531403103FCQ54498224-0AC27E8B-B4A5-4F94-B20E-ED8E2F2670C1Q54701467-4C3011C5-897F-4B4A-8EC0-907C00366DBA
P2860
Increasing the viscosity of the intestinal contents stimulates proliferation of enterotoxigenic Escherichia coli and Brachyspira pilosicoli in weaner pigs.
description
2002 nî lūn-bûn
@nan
2002年の論文
@ja
2002年学术文章
@wuu
2002年学术文章
@zh-cn
2002年学术文章
@zh-hans
2002年学术文章
@zh-my
2002年学术文章
@zh-sg
2002年學術文章
@yue
2002年學術文章
@zh
2002年學術文章
@zh-hant
name
Increasing the viscosity of th ...... ira pilosicoli in weaner pigs.
@en
Increasing the viscosity of th ...... ira pilosicoli in weaner pigs.
@nl
type
label
Increasing the viscosity of th ...... ira pilosicoli in weaner pigs.
@en
Increasing the viscosity of th ...... ira pilosicoli in weaner pigs.
@nl
prefLabel
Increasing the viscosity of th ...... ira pilosicoli in weaner pigs.
@en
Increasing the viscosity of th ...... ira pilosicoli in weaner pigs.
@nl
P2860
P356
P1476
Increasing the viscosity of th ...... ira pilosicoli in weaner pigs.
@en
P2093
D E Hopwood
D W Pethick
P2860
P304
P356
10.1079/BJN2002694
P577
2002-11-01T00:00:00Z