Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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im Dezember 2013 veröffentlichter wissenschaftlicher Artikel

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wetenschappelijk artikel

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наукова стаття, опублікована в грудні 2013

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Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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type

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Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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P1476

Changes in Phenolic Compounds During Storage of Pasteurized Strawberry

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P2093

Ana Oliveira

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Domingos P. F. Almeida

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Manuela Pintado

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P2860

Phenolic composition and antioxidant activities in flesh and achenes of strawberries (Fragaria ananassa)

Analysis of the oxidative degradation of proanthocyanidins under basic conditions

Phytochemical, antioxidant and pigment stability of açai (Euterpe oleracea Mart.) as affected by clarification, ascorbic acid fortification and storage

Thermal, high pressure, and electric field processing effects on plant cell membrane integrity and relevance to fruit and vegetable quality.

The influence of roasting, pasteurisation, and storage on the polyphenol content and antioxidant capacity of California almond skins.

Infusions of Portuguese medicinal plants: Dependence of final antioxidant capacity and phenol content on extraction features.

Influence of storage conditions on the stability of monomeric anthocyanins studied by reversed-phase high-performance liquid chromatography.

Effects of cultivar and processing method on the contents of catechins and procyanidins in grape juice.

Changes during storage in conventional and ecological wine: phenolic content and antioxidant activity.

Influence of processing on quality parameters of strawberries.

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s11947-013-1239-9

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1840-1846

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scholarly article

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10.1007/S11947-013-1239-9

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P478

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2013-12-19T00:00:00Z

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