Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
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Effect of tree pollen specific, subcutaneous immunotherapy on the oral allergy syndrome to apple and hazelnutAn adjuvant-free mouse model of tree nut allergy using hazelnut as a model tree nutHazelnut Allergens: Molecular Characterization, Detection, and Clinical Relevance.Effects of autoclaving and high pressure on allergenicity of hazelnut proteins.Can we determine a threshold level for allergenic foods by statistical analysis of published data in the literature?Double-blind, placebo-controlled food challenge with apple.Introducing chemists to food allergy.Optimized allergen extracts and recombinant allergens in diagnostic applications.CD63 expression on basophils as a tool for the diagnosis of pollen-associated food allergy: sensitivity and specificity.Food allergy in adulthood.Standardization of food challenges in patients with immediate reactions to foods--position paper from the European Academy of Allergology and Clinical Immunology.Plant non-specific lipid transfer proteins as food and pollen allergens.In search of a new paradigm: mechanisms of sensitization and elicitation of food allergy.Optimizing the diagnosis of food allergy.Clinical reactivity to hazelnut may be better identified by component testing than traditional testing methodsPurification and crystallization of Cor a 9, a major hazelnut allergen.Approaches to establish thresholds for major food allergens and for gluten in food.Allergen component testing for food allergy: ready for prime time?The diagnosis of food allergy: a systematic review and meta-analysis.Walnut allergens: molecular characterization, detection and clinical relevance.Tree nut allergy: risk factors for development, mitigation of reaction risk and current efforts in desensitization.BSACI guideline for the diagnosis and management of peanut and tree nut allergy.Characterization of the T cell response to the major hazelnut allergen, Cor a 1.04: evidence for a relevant T cell epitope not cross-reactive with homologous pollen allergens.Roasted hazelnuts--allergenic activity evaluated by double-blind, placebo-controlled food challenge.Scientific Opinion on the evaluation of allergenic foods and food ingredients for labelling purposesPlacebo reactions in double-blind, placebo-controlled food challenges in children.Hazelnut Allergy: evidence that hazelnut can directly elicit specific IgE antibody response via activating type 2 cytokines in mice.Standardization of double-blind, placebo-controlled food challenges.Development of a standardized low-dose double-blind placebo-controlled challenge vehicle for the EuroPrevall project.Variability of Corylus avellana, L. CorA and profilin pollen allergens expression.Anaphylaxis in the 21st century: phenotypes, endotypes, and biomarkers.Food allergies resulting from immunological cross-reactivity with inhalant allergens: Guidelines from the German Society for Allergology and Clinical Immunology (DGAKI), the German Dermatology Society (DDG), the Association of German Allergologists (The Effect of Digestion and Digestibility on Allergenicity of FoodGene transcription analysis of hazelnut (Corylus avellanaL.) allergens Cor a 1, Cor a 8 and Cor a 11: a comparative study
P2860
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P2860
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
description
im März 2000 veröffentlichter wissenschaftlicher Artikel
@de
wetenschappelijk artikel
@nl
наукова стаття, опублікована в березні 2000
@uk
name
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
@en
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
@nl
type
label
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
@en
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
@nl
prefLabel
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
@en
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
@nl
P2093
P356
P1476
Hazelnut allergy: A double-blind, placebo-controlled food challenge multicenter study
@en
P2093
Barbara K. Ballmer-Weber
Brunello Wüthrich
Claudio Ortolani
Elide A. Pastorello
Joseph Scibilia
Kirsten Skamstrup Hansen
Lars K. Poulsen
Luciana Vannucci
Marco Ispano
Raffaella Ansaloni
P304
P356
10.1067/MAI.2000.103052
P407
P577
2000-03-01T00:00:00Z