Ability of synbiotic encapsulatedSaccharomyces cerevisiae boulardiito grow in berry juice and to survive under simulated gastrointestinal conditions
about
Encapsulation of Active Compounds in Fruit and Vegetable Juice Processing: Current State and Perspectives.Eruca sativa might influence the growth, survival under simulated gastrointestinal conditions and some biological features of Lactobacillus acidophilus, Lactobacillus plantarum and Lactobacillus rhamnosus strains.Value-added probiotic development by high-solid fermentation of sweet potato with Saccharomyces boulardii.
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Ability of synbiotic encapsulatedSaccharomyces cerevisiae boulardiito grow in berry juice and to survive under simulated gastrointestinal conditions
description
im Januar 2014 veröffentlichter wissenschaftlicher Artikel
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scientific article published on 09 January 2014
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wetenschappelijk artikel
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наукова стаття, опублікована в січні 2014
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name
Ability of synbiotic encapsula ...... ed gastrointestinal conditions
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Ability of synbiotic encapsula ...... ed gastrointestinal conditions
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type
label
Ability of synbiotic encapsula ...... ed gastrointestinal conditions
@en
Ability of synbiotic encapsula ...... ed gastrointestinal conditions
@nl
prefLabel
Ability of synbiotic encapsula ...... ed gastrointestinal conditions
@en
Ability of synbiotic encapsula ...... ed gastrointestinal conditions
@nl
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P2860
P50
P1476
Ability of synbiotic encapsula ...... ed gastrointestinal conditions
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Carmine Iuliano
Federica Cardinale
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P304
P356
10.3109/02652048.2013.871361
P577
2014-01-09T00:00:00Z