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Q28822485-09AD5878-67CF-48A1-9745-94233EE4855C
Q28822485-09AD5878-67CF-48A1-9745-94233EE4855C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28822485-09AD5878-67CF-48A1-9745-94233EE4855C
Differences in Chemical, Physical and Microbiological Characteristics of Italian Burrata Cheeses Made in Artisanal and Industrial Plants of Apulia Region
P3181
Q28822485-09AD5878-67CF-48A1-9745-94233EE4855C
BestRank
Statement
http://www.wikidata.org/entity/statement/Q28822485-09AD5878-67CF-48A1-9745-94233EE4855C
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
b45c04d544b3c4c5142480747cbb4c38dfca9ef5
P3181
4795809
http://www.w3.org/2001/XMLSchema#string
P3181
4795809