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Q34440660-3456AA57-F4B9-4CD6-936E-30E51D4B6783
Q34440660-3456AA57-F4B9-4CD6-936E-30E51D4B6783
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34440660-3456AA57-F4B9-4CD6-936E-30E51D4B6783
Kefir: a multifaceted fermented dairy product.
P2860
Q34440660-3456AA57-F4B9-4CD6-936E-30E51D4B6783
BestRank
Statement
http://www.wikidata.org/entity/statement/Q34440660-3456AA57-F4B9-4CD6-936E-30E51D4B6783
rank
NormalRank
type
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Statement
wasDerivedFrom
a05f24315abbd862f30ecf46dc3c408229fdfcf1
P2860
Physicochemical, microbiological and sensory profiles of fermented milk containing probiotic strains isolated from kefir.