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Q38635516-662E25A6-D47D-4658-825B-415E01A67A52
Q38635516-662E25A6-D47D-4658-825B-415E01A67A52
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38635516-662E25A6-D47D-4658-825B-415E01A67A52
Prevalence and risk factors for thermotolerant species of Campylobacter in poultry meat at retail in Europe.
P50
Q38635516-662E25A6-D47D-4658-825B-415E01A67A52
BestRank
Statement
http://www.wikidata.org/entity/statement/Q38635516-662E25A6-D47D-4658-825B-415E01A67A52
rank
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type
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Statement
wasDerivedFrom
16249fceaa2be3dfbd6b11339ee33444d0884241
P1545
4
http://www.w3.org/2001/XMLSchema#string
P1932
Francesca Clementi
http://www.w3.org/2001/XMLSchema#string
P50
Francesca Clementi