awgldk
/
wikidata
/
Login
Register
TriplyDB
Wikidata
Browser
Table
SPARQL
Graphs
1
1
Services
1
1
Assets
0
0
Insights
Schema
BETA
Class frequency
Class hierarchy
Q41920380-05D37109-A884-47D9-9B78-8802E434A143
Q41920380-05D37109-A884-47D9-9B78-8802E434A143
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41920380-05D37109-A884-47D9-9B78-8802E434A143
Staphylococci in competition. I. Growth of naturally occurring mixed populations in precooked frozen foods during defrost.
P2860
Q41920380-05D37109-A884-47D9-9B78-8802E434A143
BestRank
Statement
http://www.wikidata.org/entity/statement/Q41920380-05D37109-A884-47D9-9B78-8802E434A143
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
458f177b866553b72d85e222d0abc0f9d57bb212
P2860
Use of Salmonellae antagonists in fermenting egg white. II. Microbiological methods for the elimination of Salmonellae from egg white.