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Q57242526-4F2DFDD6-EB83-40E3-AEB5-5E4A9CCD0D42
Q57242526-4F2DFDD6-EB83-40E3-AEB5-5E4A9CCD0D42
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Statement
http://www.wikidata.org/entity/statement/Q57242526-4F2DFDD6-EB83-40E3-AEB5-5E4A9CCD0D42
The contribution of trees and palms to a balanced diet in three rural villages of the Fatick Province, Senegal
P2860
Q57242526-4F2DFDD6-EB83-40E3-AEB5-5E4A9CCD0D42
BestRank
Statement
http://www.wikidata.org/entity/statement/Q57242526-4F2DFDD6-EB83-40E3-AEB5-5E4A9CCD0D42
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9d3d8109db4f6d0634397bbc2dedb0927699455d
P2860
Consuming cassava as a staple food places children 2-5 years old at risk for inadequate protein intake, an observational study in Kenya and Nigeria