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Q59136052-6AF3FEEB-46CD-4900-9CD5-0FC2D7BCEF96
Q59136052-6AF3FEEB-46CD-4900-9CD5-0FC2D7BCEF96
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59136052-6AF3FEEB-46CD-4900-9CD5-0FC2D7BCEF96
Integrated Use of Residues from Olive Mill and Winery for Lipase Production by Solid State Fermentation with Aspergillus sp
P2860
Q59136052-6AF3FEEB-46CD-4900-9CD5-0FC2D7BCEF96
BestRank
Statement
http://www.wikidata.org/entity/statement/Q59136052-6AF3FEEB-46CD-4900-9CD5-0FC2D7BCEF96
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NormalRank
type
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Statement
wasDerivedFrom
fb1e78df6c3842589aa44cd7dfb3d7ddc731dcca
P2860
Exploitation of biological wastes for the production of value-added products under solid-state fermentation conditions.