Effects of higher- versus lower-protein diets on health outcomes: a systematic review and meta-analysis.
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Long-term effects of low-fat diets either low or high in protein on cardiovascular and metabolic risk factors: a systematic review and meta-analysisAssociation of Animal and Plant Protein Intake With All-Cause and Cause-Specific MortalitySoy and Health Update: Evaluation of the Clinical and Epidemiologic LiteratureDietary substitutions for refined carbohydrate that show promise for reducing risk of type 2 diabetes in men and womenEffects of high-protein diets on body weight, glycaemic control, blood lipids and blood pressure in type 2 diabetes: meta-analysis of randomised controlled trials.Comparison of high vs. normal/low protein diets on renal function in subjects without chronic kidney disease: a systematic review and meta-analysisInternational society of sports nutrition position stand: diets and body composition.Dietary protein and muscle in older persons.Acute effects of high-protein versus normal-protein isocaloric meals on satiety and ghrelin.Effects of Dietary Protein and Fiber at Breakfast on Appetite, ad Libitum Energy Intake at Lunch, and Neural Responses to Visual Food Stimuli in Overweight AdultsEffect of increased protein intake on renal acid load and renal hemodynamic responses.Association between Macronutrients Intake, Visceral Obesity and Blood Pressure in a Sample of Obese Egyptian Women.The Macronutrients, Appetite, and Energy Intake.Association of pasta consumption with body mass index and waist-to-hip ratio: results from Moli-sani and INHES studies.Protein intake in early childhood and cardiometabolic health at school age: the Generation R Study.The role of dietary proteins among persons with diabetes.Matching Dietary Amino Acid Balance to the In Silico-Translated Exome Optimizes Growth and Reproduction without Cost to Lifespan.Considerations for protein supplementation in warfighters.Fasting for weight loss: an effective strategy or latest dieting trend?Effects of protein intake on blood pressure, insulin sensitivity and blood lipids in children: a systematic review.Dietary protein intake and human health.Protein "requirements" beyond the RDA: implications for optimizing health.Effect of whey protein on blood lipid profiles: a meta-analysis of randomized controlled trials.Gut microbiota, diet, and obesity-related disorders-The good, the bad, and the future challenges.The association between macronutrient intake and the metabolic syndrome and its components in type 1 diabetes.Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research.Intake of ruminant trans-fatty acids, assessed by diet history interview, and changes in measured body size, shape and composition.Equivalent reductions in body weight during the Beef WISE Study: beef's role in weight improvement, satisfaction and energy.Protein leverage and energy intake.Macronutrients intake and risk of Parkinson's disease: A meta-analysis.Efficacy and safety of protein supplements for U.S. Armed Forces personnel: consensus statement.Change in daily energy intake associated with pairwise compositional change in carbohydrate, fat and protein intake among US adults, 1999-2010.Dietary Intake of Protein from Different Sources and Weight Regain, Changes in Body Composition and Cardiometabolic Risk Factors after Weight Loss: The DIOGenes Study.Weight loss maintenance in overweight subjects on ad libitum diets with high or low protein content and glycemic index: the DIOGENES trial 12-month results.The Effect of a Diet Moderately High in Protein and Fiber on Insulin Sensitivity Measured Using the Dynamic Insulin Sensitivity and Secretion Test (DISST).Comment on "Perspective: NutriGrade: A Scoring System to Assess and Judge the Meta-Evidence of Randomized Controlled Trials and Cohort Studies in Nutrition Research".Where is the nurse in nutritional care?Intake of different dietary proteins and risk of type 2 diabetes in men: the Kuopio Ischaemic Heart Disease Risk Factor Study.Protein source in a high-protein diet modulates reductions in insulin resistance and hepatic steatosis in fa/fa Zucker rats.Impact of Early High-protein Diet on Neurofunctional Recovery in Rats with Ischemic Stroke.
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P2860
Effects of higher- versus lower-protein diets on health outcomes: a systematic review and meta-analysis.
description
2012 nî lūn-bûn
@nan
2012 թուականի Յուլիսին հրատարակուած գիտական յօդուած
@hyw
2012 թվականի հուլիսին հրատարակված գիտական հոդված
@hy
2012年の論文
@ja
2012年論文
@yue
2012年論文
@zh-hant
2012年論文
@zh-hk
2012年論文
@zh-mo
2012年論文
@zh-tw
2012年论文
@wuu
name
Effects of higher- versus lowe ...... atic review and meta-analysis.
@ast
Effects of higher- versus lowe ...... atic review and meta-analysis.
@en
type
label
Effects of higher- versus lowe ...... atic review and meta-analysis.
@ast
Effects of higher- versus lowe ...... atic review and meta-analysis.
@en
prefLabel
Effects of higher- versus lowe ...... atic review and meta-analysis.
@ast
Effects of higher- versus lowe ...... atic review and meta-analysis.
@en
P2093
P2860
P31
P921
P356
P1476
Effects of higher- versus lowe ...... atic review and meta-analysis.
@en
P2093
D Heels-Ansdell
H J Schünemann
N Santesso
P2860
P2888
P304
P356
10.1038/EJCN.2012.37
P50
P577
2012-04-18T00:00:00Z
2012-07-01T00:00:00Z
P5875
P6179
1019128386