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S00404-010-1661-4
S00404-010-1661-4
http://dx.doi.org/10.1007/S00404-010-1661-4
The effects of different lignans and isoflavones, tested as aglycones and glycosides, on hormone receptor-positive and -negative breast carcinoma cells in vitro.
P356
Q39658851-7FB7F38E-25F4-4B55-AEC7-E4E10BF94858
P356
S00404-010-1661-4
http://dx.doi.org/10.1007/S00404-010-1661-4