Effect of EGCG on lipid absorption and plasma lipid levels in rats.
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Beneficial effects of green tea: a literature reviewTherapeutic phytogenic compounds for obesity and diabetesTea and health: studies in humansWeight control and prevention of metabolic syndrome by green tea.Green tea polyphenol epigallocatechin gallate inhibits adipogenesis and induces apoptosis in 3T3-L1 adipocytes.Green tea supplementation affects body weight, lipids, and lipid peroxidation in obese subjects with metabolic syndrome.Effect of Coenzyme Q10 and green tea on plasma and liver lipids, platelet aggregation, TBARS production and erythrocyte Na leak in simvastatin treated hypercholesterolmic rats.Green tea polyphenols ameliorate non-alcoholic fatty liver disease through upregulating AMPK activation in high fat fed Zucker fatty ratsBeneficial effects of green tea--a review.Fourteen-week toxicity study of green tea extract in rats and mice.The effects of catechin rich teas and caffeine on energy expenditure and fat oxidation: a meta-analysis.In vivo efficacy of HDL-like nanolipid particles containing multivalent peptide mimetics of apolipoprotein A-I.Hypocholesterolemic metabolism of dietary red pericarp glutinous rice rich in phenolic compounds in mice fed a high cholesterol diet.Both Phenolic and Non-phenolic Green Tea Fractions Inhibit Migration of Cancer CellsRole of the gut in modulating lipoprotein metabolism.Tea polyphenols for health promotionA tea catechin, epigallocatechin-3-gallate, is a unique modulator of the farnesoid X receptor.Green tea as inhibitor of the intestinal absorption of lipids: potential mechanism for its lipid-lowering effect.Green tea extract decreases starch digestion and absorption from a test meal in humans: a randomized, placebo-controlled crossover studyEpigenetic modulation of the retinoid X receptor alpha by green tea in the azoxymethane-Apc Min/+ mouse model of intestinal cancer.Food Inhibits the Oral Bioavailability of the Major Green Tea Antioxidant Epigallocatechin Gallate in Humans.Acute effects of ingesting a commercial thermogenic drink on changes in energy expenditure and markers of lipolysis.Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice.Tea beverage in chemoprevention and chemotherapy of prostate cancer.The major green tea polyphenol, (-)-epigallocatechin-3-gallate, inhibits obesity, metabolic syndrome, and fatty liver disease in high-fat-fed mice.Tea consumption and risk of type 2 diabetes: a meta-analysis of cohort studiesGreen tea polyphenol epigallocatechin-3-gallate enhance glycogen synthesis and inhibit lipogenesis in hepatocytes.Improvement in insulin resistance and favourable changes in plasma inflammatory adipokines after weight loss associated with two months' consumption of a combination of bioactive food ingredients in overweight subjects.Sage tea drinking improves lipid profile and antioxidant defences in humans.Impact of epigenetic dietary compounds on transgenerational prevention of human diseases.The effects of green tea consumption on metabolic and anthropometric indices in patients with Type 2 diabetes.Physiological effects of caffeine, epigallocatechin-3-gallate, and exercise in overweight and obese women.A comparative reverse docking strategy to identify potential antineoplastic targets of tea functional components and binding mode.Combined Effects of Phytochemicals and Exercise on Fatty Acid Oxidation.Green tea catechin enhances cholesterol 7alpha-hydroxylase gene expression in HepG2 cells.Safety Evaluation of Green Tea Polyphenols Consumption in Middle-aged Ovariectomized Rat Model.Effects of green tea catechin extract on serum lipids in postmenopausal women: a randomized, placebo-controlled clinical trial.Therapeutic Potential of Epigallocatechin Gallate Nanodelivery SystemsPhenolic compounds from Rosemary (Rosmarinus officinalis L.) attenuate oxidative stress and reduce blood cholesterol concentrations in diet-induced hypercholesterolemic rats.Effects of epigallocatechin gallate on lipid metabolism and its underlying molecular mechanism in broiler chickens.
P2860
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P2860
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
description
2003 nî lūn-bûn
@nan
2003 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2003 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2003年の論文
@ja
2003年論文
@yue
2003年論文
@zh-hant
2003年論文
@zh-hk
2003年論文
@zh-mo
2003年論文
@zh-tw
2003年论文
@wuu
name
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
@ast
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
@en
type
label
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
@ast
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
@en
prefLabel
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
@ast
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
@en
P2093
P1476
Effect of EGCG on lipid absorption and plasma lipid levels in rats.
@en
P2093
Daniel G Raederstorff
Manfred F Schlachter
Peter Weber
Volker Elste
P304
P356
10.1016/S0955-2863(03)00054-8
P577
2003-06-01T00:00:00Z