Meat-cooking mutagens and risk of renal cell carcinoma. - Wikidata - wikimedia - TriplyDB

Meat-cooking mutagens and risk of renal cell carcinoma.

Meat-cooking mutagens and risk of renal cell carcinoma.

http://www.wikidata.org/entity/Q34012639

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The RPTEC/TERT1 Cell Line as an Improved Tool for In Vitro Nephrotoxicity Assessments Cadmium alters the formation of benzo[a]pyrene DNA adducts in the RPTEC/TERT1 human renal proximal tubule epithelial cell line The RPTEC/TERT1 cell line models key renal cell responses to the environmental toxicants, benzo[a]pyrene and cadmium Large prospective investigation of meat intake, related mutagens, and risk of renal cell carcinoma Gene-environment interaction of genome-wide association study-identified susceptibility loci and meat-cooking mutagens in the etiology of renal cell carcinoma.Bioactivation of Heterocyclic Aromatic Amines by UDP Glucuronosyltransferases.Intake of red and processed meat and risk of renal cell carcinoma: a meta-analysis of observational studies.Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition.Maslinic Acid Inhibits Proliferation of Renal Cell Carcinoma Cell Lines and Suppresses Angiogenesis of Endothelial Cells.Health and Safety Considerations of Fermented Sausages

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Meat-cooking mutagens and risk of renal cell carcinoma.

http://www.wikidata.org/entity/Q34012639

description

2011 nî lūn-bûn

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2011 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած

@hyw

2011 թվականի սեպտեմբերին հրատարակված գիտական հոդված

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2011年の論文

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2011年論文

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2011年論文

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2011年論文

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2011年論文

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2011年論文

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2011年论文

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name

Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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Meat-cooking mutagens and risk of renal cell carcinoma.

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British Journal of Cancer

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Meat-cooking mutagens and risk of renal cell carcinoma.

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A J Cross

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B I Graubard

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C R Daniel

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W H Chow

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P2860

Consumption of different types of meat and the risk of renal cancer: meta-analysis of case-control studies

A large prospective study of meat consumption and colorectal cancer risk: an investigation of potential mechanisms underlying this association

Cancer statistics, 2010

Polycyclic aromatic hydrocarbons in the diet.

Analysis of phenanthrene and benzo[a]pyrene tetraol enantiomers in human urine: relevance to the bay region diol epoxide hypothesis of benzo[a]pyrene carcinogenesis and to biomarker studies.

Family history of cancer and renal cell cancer risk in Caucasians and African Americans.

Effect of processed and red meat on endogenous nitrosation and DNA damage

The critical DNA damage by benzo(a)pyrene in lung tissues of smokers and approaches to preventing its formation.

No effect of meat, meat cooking preferences, meat mutagens or heme iron on lung cancer risk in the prostate, lung, colorectal and ovarian cancer screening trial.

A diet history questionnaire ranks nutrient intakes in middle-aged and older men and women similarly to multiple food records.

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