Intake of added sugars and selected nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003-2006.
about
The emerging role of dietary fructose in obesity and cognitive declineCancer prevention and worksite health promotion: time to join forcesTaxation of sugar-sweetened beverages for reducing their consumption and preventing obesity or other adverse health outcomesNovelty in hypertension in children and adolescents: focus on hypertension during the first year of life, use and interpretation of ambulatory blood pressure monitoring, role of physical activity in prevention and treatment, simple carbohydrates andAdded sugars drive nutrient and energy deficit in obesity: a new paradigmFructose-containing sugars and cardiovascular diseaseIncreased Intake of Foods with High Nutrient Density Can Help to Break the Intergenerational Cycle of Malnutrition and ObesityCODEX-aligned dietary fiber definitions help to bridge the 'fiber gap'Dietary fiber future directions: integrating new definitions and findings to inform nutrition research and communicationSugar consumption, metabolic disease and obesity: The state of the controversyFructose: it's "alcohol without the buzz".Dietary Sugars and Endogenous Formation of Advanced Glycation Endproducts: Emerging Mechanisms of Disease.Relation of total sugars, fructose and sucrose with incident type 2 diabetes: a systematic review and meta-analysis of prospective cohort studies.Naturally occurring and added sugar in relation to macronutrient intake and food consumption: results from a population-based study in adultsThe effects of fructose-containing sugars on weight, body composition and cardiometabolic risk factors when consumed at up to the 90th percentile population consumption level for fructoseSugar-sweetened and artificially sweetened beverage consumption and risk of type 2 diabetes in men.Toward a unifying hypothesis of metabolic syndrome.Fructose toxicity: is the science ready for public health actions?Energy and fructose from beverages sweetened with sugar or high-fructose corn syrup pose a health risk for some peopleCarbohydratesA preliminary investigation into diet adequacy in senior residents of Newfoundland and Labrador, Canada: a cross-sectional studyAssociation of candy consumption with body weight measures, other health risk factors for cardiovascular disease, and diet quality in US children and adolescents: NHANES 1999-2004.Sugars increase non-heme iron bioavailability in human epithelial intestinal and liver cellsMetabolic responses to prolonged consumption of glucose- and fructose-sweetened beverages are not associated with postprandial or 24-h glucose and insulin excursions.Compared to sucrose, previous consumption of fructose and glucose monosaccharides reduces survival and fitness of female miceThe wrong white crystals: not salt but sugar as aetiological in hypertension and cardiometabolic disease.A cross-sectional assessment of metabolic syndrome in HIV-infected people of low socio-economic status receiving antiretroviral therapyFructose-fed rhesus monkeys: a nonhuman primate model of insulin resistance, metabolic syndrome, and type 2 diabetes.Validating an FFQ for intake of episodically consumed foods: application to the National Institutes of Health-AARP Diet and Health Study.Consumption of fructose and high fructose corn syrup increase postprandial triglycerides, LDL-cholesterol, and apolipoprotein-B in young men and women.Development of the SoFAS (solid fats and added sugars) concept: the 2010 Dietary Guidelines for Americans.A Dual-Carbon-and-Nitrogen Stable Isotope Ratio Model Is Not Superior to a Single-Carbon Stable Isotope Ratio Model for Predicting Added Sugar Intake in Southwest Virginian AdultsDiet Soft Drink Consumption is Associated with the Metabolic Syndrome: A Two Sample Comparison.Soybean Oil Is More Obesogenic and Diabetogenic than Coconut Oil and Fructose in Mouse: Potential Role for the Liver.Caffeine Affects Time to Exhaustion and Substrate Oxidation during Cycling at Maximal Lactate Steady State.Laboratory Determined Sugar Content and Composition of Commercial Infant Formulas, Baby Foods and Common Grocery Items Targeted to ChildrenPotential for dietary ω-3 fatty acids to prevent nonalcoholic fatty liver disease and reduce the risk of primary liver cancerFructose malabsorption and intolerance: effects of fructose with and without simultaneous glucose ingestionSugar-Sweetened Beverage Consumption and Risk of General and Abdominal Obesity in Iranian Adults: Tehran Lipid and Glucose Study.The cardiovascular health of urban African Americans: diet-related results from the Genes, Nutrition, Exercise, Wellness, and Spiritual Growth (GoodNEWS) trial.
P2860
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P2860
Intake of added sugars and selected nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003-2006.
description
2010 nî lūn-bûn
@nan
2010 թուականի Մարտին հրատարակուած գիտական յօդուած
@hyw
2010 թվականի մարտին հրատարակված գիտական հոդված
@hy
2010年の論文
@ja
2010年論文
@yue
2010年論文
@zh-hant
2010年論文
@zh-hk
2010年論文
@zh-mo
2010年論文
@zh-tw
2010年论文
@wuu
name
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@ast
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@en
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@nl
type
label
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@ast
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@en
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@nl
prefLabel
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@ast
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@en
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@nl
P2093
P1476
Intake of added sugars and sel ...... ion Survey (NHANES) 2003-2006.
@en
P2093
Bernadette P Marriott
Lauren Olsho
Louise Hadden
Patty Connor
P304
P356
10.1080/10408391003626223
P577
2010-03-01T00:00:00Z