Consumption of fructose and high fructose corn syrup increase postprandial triglycerides, LDL-cholesterol, and apolipoprotein-B in young men and women. - Wikidata - wikimedia - TriplyDB

Consumption of fructose and high fructose corn syrup increase postprandial triglycerides, LDL-cholesterol, and apolipoprotein-B in young men and women.

Consumption of fructose and high fructose corn syrup increase postprandial triglycerides, LDL-cholesterol, and apolipoprotein-B in young men and women.

http://www.wikidata.org/entity/Q35432878

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Opposing effects of fructokinase C and A isoforms on fructose-induced metabolic syndrome in mice Sucrose, high-fructose corn syrup, and fructose, their metabolism and potential health effects: what do we really know?Uric acid in metabolic syndrome: From an innocent bystander to a central player Agave as a model CAM crop system for a warming and drying world Effect of Fructose on Established Lipid Targets: A Systematic Review and Meta-Analysis of Controlled Feeding Trials Saturated Fats Versus Polyunsaturated Fats Versus Carbohydrates for Cardiovascular Disease Prevention and Treatment Fructose Metabolism and Relation to Atherosclerosis, Type 2 Diabetes, and Obesity Fructose-containing sugars and cardiovascular disease Pathway-selective insulin resistance and metabolic disease: the importance of nutrient flux Sugar consumption, metabolic disease and obesity: The state of the controversy Relationship between Added Sugars Consumption and Chronic Disease Risk Factors: Current Understanding Adverse metabolic effects of dietary fructose: results from the recent epidemiological, clinical, and mechanistic studies Beneficial effects of omega-3 fatty acids on the consequences of a fructose diet are not mediated by PPAR delta or PGC1 alpha The Sweet Path to Metabolic Demise: Fructose and Lipid Synthesis Food availability of glucose and fat, but not fructose, increased in the U.S. between 1970 and 2009: analysis of the USDA food availability data system.Consumption of sugar-sweetened beverages among US adults in 6 states: Behavioral Risk Factor Surveillance System, 2011.Clinical research strategies for fructose metabolism.Role of the Enterocyte in Fructose-Induced Hypertriglyceridaemia Irritable Bowel Syndrome: Clinical Manifestations, Dietary Influences, and Management.Moderate amounts of fructose- or glucose-sweetened beverages do not differentially alter metabolic health in male and female adolescents.Calorie-sweetened beverages and fructose: what have we learned 10 years later.Fructose, pregnancy and later life impacts.Possible relation between maternal consumption of added sugar and sugar-sweetened beverages and birth weight--time trends in a population.A dose-response study of consuming high-fructose corn syrup-sweetened beverages on lipid/lipoprotein risk factors for cardiovascular disease in young adults.Fructose and Cardiometabolic Health: What the Evidence From Sugar-Sweetened Beverages Tells Us.Fructose decreases physical activity and increases body fat without affecting hippocampal neurogenesis and learning relative to an isocaloric glucose diet.New insights on the risk for cardiovascular disease in African Americans: the role of added sugars.The good, the bad, and the unknown: Fructose and FGF21 Maternal fructose intake induces insulin resistance and oxidative stress in male, but not female, offspring.The ecologic validity of fructose feeding trials: supraphysiological feeding of fructose in human trials requires careful consideration when drawing conclusions on cardiometabolic risk.Excessive Sugar Consumption May Be a Difficult Habit to Break: A View From the Brain and Body.Characteristics associated with consumption of sports and energy drinks among US adults: National Health Interview Survey, 2010.The relationship between health-related knowledge and sugar-sweetened beverage intake among US adults.Daily Consumption of a Fruit and Vegetable Smoothie Alters Facial Skin Color Children with NAFLD are more sensitive to the adverse metabolic effects of fructose beverages than children without NAFLD.Differential Responses of Plasma Adropin Concentrations To Dietary Glucose or Fructose Consumption In Humans Low circulating adropin concentrations with obesity and aging correlate with risk factors for metabolic disease and increase after gastric bypass surgery in humans.Regional Differences in Sugar-Sweetened Beverage Intake among US Adults.Perspective: A Historical and Scientific Perspective of Sugar and Its Relation with Obesity and Diabetes.Association Between Sugar-Sweetened Beverage Intake and Proxies of Acculturation Among U.S. Hispanic and Non-Hispanic White Adults.

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P2860

Consumption of fructose and high fructose corn syrup increase postprandial triglycerides, LDL-cholesterol, and apolipoprotein-B in young men and women.

http://www.wikidata.org/entity/Q35432878

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2011 nî lūn-bûn

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2011 թուականի Օգոստոսին հրատարակուած գիտական յօդուած

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2011 թվականի օգոստոսին հրատարակված գիտական հոդված

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2011年の論文

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2011年学术文章

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2011年学术文章

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2011年学术文章

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2011年学术文章

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2011年学术文章

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2011年學術文章

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Consumption of fructose and hi ...... tein-B in young men and women.

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The Journal of Clinical Endocrinology and Metabolism

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Consumption of fructose and hi ...... tein-B in young men and women.

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Andrew A Bremer

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Guoxia Chen

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Katsuyuki Nakajima

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Kimber L Stanhope

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Nancy L Keim

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Peter J Havel

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Roseanne I Menorca

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Tak Hou Fong

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Takamitsu Nakano

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Valentina Medici

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P2860

Fructose consumption as a risk factor for non-alcoholic fatty liver disease

Dietary sugars intake and cardiovascular health: a scientific statement from the American Heart Association.

Postprandial lipoprotein metabolism and atherosclerosis.

Sugar-sweetened beverages and risk of obesity and type 2 diabetes: epidemiologic evidence.

Gender-specific differences in the kinetics of nonfasting TRL, IDL, and LDL apolipoprotein B-100 in men and premenopausal women.

Sugar-sweetened beverages, weight gain, and incidence of type 2 diabetes in young and middle-aged women.

Consumption of added sugars and indicators of cardiovascular disease risk among US adolescents.

Sugar-Sweetened Beverage Intake Trends in US Adolescents and Their Association with Insulin Resistance-Related Parameters

Intake of added sugars and selected nutrients in the United States, National Health and Nutrition Examination Survey (NHANES) 2003-2006.

Drinking caloric beverages increases the risk of adverse cardiometabolic outcomes in the Coronary Artery Risk Development in Young Adults (CARDIA) Study

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10.1210/JC.2011-1251

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