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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

http://www.wikidata.org/entity/Q34200101

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Dietary Intake of Meat Cooking-Related Mutagens (HCAs) and Risk of Colorectal Adenoma and Cancer: A Systematic Review and Meta-Analysis Diet-related DNA adduct formation in relation to carcinogenesis.Metabolic Activation of Heterocyclic Amines and Expression of Xenobiotic-Metabolizing Enzymes in the Gastrointestinal Tract of Rats.Polymorphisms of xenobiotic-metabolizing genes and colorectal cancer risk in patients with lynch syndrome: A retrospective cohort study in Taiwan.Effects of gene polymorphisms of metabolic enzymes on the association between red and processed meat consumption and the development of colon cancer; a literature review

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P2860

Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

http://www.wikidata.org/entity/Q34200101

description

2014 nî lūn-bûn

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2014 թուականի Սեպտեմբերին հրատարակուած գիտական յօդուած

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2014 թվականի սեպտեմբերին հրատարակված գիտական հոդված

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2014年の論文

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2014年論文

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2014年論文

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2014年論文

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2014年論文

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2014年論文

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2014年论文

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name

Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Genes & Nutrition

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Meat-derived carcinogens, genetic susceptibility and colorectal adenoma risk

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Janet E Ashbury

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Sarah Peacock

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Stephen J Vanner

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Thomas E Massey

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Vikki Ho

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Will D King

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P2860

A large prospective study of meat consumption and colorectal cancer risk: an investigation of potential mechanisms underlying this association

Variant alleles of the CYP1B1 gene are associated with colorectal cancer susceptibility.

Dietary meat intake in relation to colorectal adenoma in asymptomatic women

The XPD variant alleles are associated with increased aromatic DNA adduct level and lung cancer risk.

Well-done red meat, metabolic phenotypes and colorectal cancer in Hawaii.

Methods for detecting carcinogens and mutagens with the Salmonella/mammalian-microsome mutagenicity test.

Cigarette smoking, genetic variants in carcinogen-metabolizing enzymes, and colorectal cancer risk.

Genetic variation in the bioactivation pathway for polycyclic hydrocarbons and heterocyclic amines in relation to risk of colorectal neoplasia.

The promise and peril of surrogate end points in cancer research.

Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study.

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