Potent induction of cellular antioxidants and phase 2 enzymes by resveratrol in cardiomyocytes: protection against oxidative and electrophilic injury.
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Cardioprotective Potentials of Plant-Derived Small Molecules against Doxorubicin Associated CardiotoxicityCurcumin and Resveratrol in the Management of Cognitive Disorders: What is the Clinical Evidence?Crystal structure of quinone reductase 2 in complex with resveratrolResveratrol mediated modulation of Sirt-1/Runx2 promotes osteogenic differentiation of mesenchymal stem cells: potential role of Runx2 deacetylationProtective activity of a novel resveratrol analogue, HS-1793, against DNA damage in 137Cs-irradiated CHO-K1 cells.Effects of resveratrol on proliferation and apoptosis in rat ovarian theca-interstitial cellsProtective effect of resveratrol against pressure overload-induced heart failure.Pro-apoptotic versus anti-apoptotic properties of dietary resveratrol on tumoral and normal cardiac cells.Total flavonoid of Litsea coreana leve exerts anti-oxidative effects and alleviates focal cerebral ischemia/reperfusion injury.Grain and bean lysates improve function of endothelial progenitor cells from human peripheral blood: involvement of the endogenous antioxidant defenses.Effect of resveratrol on microcirculation disorder and lung injury following severe acute pancreatitis in rats.Resveratrol increases vascular oxidative stress resistance.Resveratrol prevents cardiovascular complications in the SHR/STZ rat by reductions in oxidative stress and inflammation.Amelioration of doxorubicin-induced cardiotoxicity by an anticancer-antioxidant dual-function compound, HO-3867Resveratrol pretreatment protects rat hearts from ischemia/reperfusion injury partly via a NALP3 inflammasome pathway.Resveratrol, wine, and atherosclerosis.Different effects of resveratrol on dose-related Doxorubicin-induced heart and liver toxicity.Aldehyde metabolism in the cardiovascular system.Natural antioxidants in Alzheimer's disease.Polyphenols: benefits to the cardiovascular system in health and in agingAntioxidant capacity of phytochemicals and their potential effects on oxidative status in animals - A review.Anti-atherogenic effects of resveratrol.Resveratrol and diabetic cardiac function: focus on recent in vitro and in vivo studies.Molecular mechanisms of the cardiovascular protective effects of polyphenols.Oxidative stress and cardiovascular health: therapeutic potential of polyphenols.Sirt-1 is required for the inhibition of apoptosis and inflammatory responses in human tenocytes.Resveratrol promotes osteogenesis of human mesenchymal stem cells by upregulating RUNX2 gene expression via the SIRT1/FOXO3A axis.Resveratrol (3,5,4'-trihydroxystilbene) and its properties in oral diseases.What is Xenohormesis?The Protective Role of Phenolic Compounds Against Doxorubicin-induced Cardiotoxicity: A Comprehensive Review.Resveratrol protects against lipopolysaccharide-induced cardiac dysfunction by enhancing SERCA2a activity through promoting the phospholamban oligomerization.Role of resveratrol in the management of insulin resistance and related conditions: Mechanism of action.Resveratrol as a supplemental treatment for periodontitis.Resveratrol mitigates hepatic injury in rats by regulating oxidative stress, nuclear factor-kappa B, and apoptosisIn vitro evaluation of the cytotoxic and anti-proliferative properties of resveratrol and several of its analogs.Myoglobin induces oxidative stress and decreases endocytosis and monolayer permissiveness in cultured kidney epithelial cells without affecting viability.Emerging Importance of Phytochemicals in Regulation of Stem Cells Fate via Signaling Pathways.Inhibition of cardiac voltage-gated sodium channels by grape polyphenols.Antioxidants and phase 2 enzymes in cardiomyocytes: Chemical inducibility and chemoprotection against oxidant and simulated ischemia-reperfusion injury.Role of Nrf2 signaling in regulation of antioxidants and phase 2 enzymes in cardiac fibroblasts: protection against reactive oxygen and nitrogen species-induced cell injury.
P2860
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P2860
Potent induction of cellular antioxidants and phase 2 enzymes by resveratrol in cardiomyocytes: protection against oxidative and electrophilic injury.
description
2004 nî lūn-bûn
@nan
2004 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2004 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2004年の論文
@ja
2004年論文
@yue
2004年論文
@zh-hant
2004年論文
@zh-hk
2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
name
Potent induction of cellular a ...... tive and electrophilic injury.
@ast
Potent induction of cellular a ...... tive and electrophilic injury.
@en
Potent induction of cellular a ...... tive and electrophilic injury.
@nl
type
label
Potent induction of cellular a ...... tive and electrophilic injury.
@ast
Potent induction of cellular a ...... tive and electrophilic injury.
@en
Potent induction of cellular a ...... tive and electrophilic injury.
@nl
prefLabel
Potent induction of cellular a ...... tive and electrophilic injury.
@ast
Potent induction of cellular a ...... tive and electrophilic injury.
@en
Potent induction of cellular a ...... tive and electrophilic injury.
@nl
P1476
Potent induction of cellular a ...... tive and electrophilic injury.
@en
P2093
Zhuoxiao Cao
P356
10.1016/J.EJPHAR.2004.02.031
P407
P577
2004-04-01T00:00:00Z