Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
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Detection of AGEs as markers for carbohydrate metabolism and protein denaturationModification of collagen in vitro with respect to formation of Nepsilon-carboxymethyllysineNonenzymatic Reactions above Phospholipid Surfaces of Biological Membranes: Reactivity of Phospholipids and Their Oxidation DerivativesCross-linking of the extracellular matrix by the maillard reaction in aging and diabetes: an update on "a puzzle nearing resolution"Advanced glycation end-product accumulation and associated protein modification in type II skeletal muscle with agingDFT study of the mechanism of the reaction of aminoguanidine with methylglyoxalNADPH Oxidase versus Mitochondria-Derived ROS in Glucose-Induced Apoptosis of Pericytes in Early Diabetic Retinopathy.Transition metals redox: reviving an old plot for diabetic vascular disease.Identification in human atherosclerotic lesions of GA-pyridine, a novel structure derived from glycolaldehyde-modified proteins.Mesona Chinensis Benth extract prevents AGE formation and protein oxidation against fructose-induced protein glycation in vitro.Cordyceps militaris Treatment Preserves Renal Function in Type 2 Diabetic Nephropathy Mice.Role of N-(carboxymethyl)lysine in the development of ischemic heart disease in type 2 diabetes mellitus.Ameliorating Effect of Akebia quinata Fruit Extracts on Skin Aging Induced by Advanced Glycation End Products.Anti-inflammatory agents and monoHER protect against DOX-induced cardiotoxicity and accumulation of CML in mice.Glycation and carboxymethyllysine levels in skin collagen predict the risk of future 10-year progression of diabetic retinopathy and nephropathy in the diabetes control and complications trial and epidemiology of diabetes interventions and complicatLipid glycation and protein glycation in diabetes and atherosclerosis.Review of the characteristics of food-derived and endogenous ne-carboxymethyllysine.Age- and sun exposure-dependent differences in 8-hydroxy-2'-deoxyguanosine and N-(carboxymethyl)lysine in human epidermis.EDTA Chelation Therapy to Reduce Cardiovascular Events in Persons with Diabetes.Potential Biochemical Mechanisms of Lung Injury in Diabetes.Antibody-based detection of advanced glycation end-products: promises vs. limitations.Soft-shelled turtle eggs inhibit the formation of AGEs in the serum and skin of diabetic rats.Influence of insulin and muscle fiber type in nepsilon-(carboxymethyl)-lysine accumulation in soleus muscle of rats with streptozotocin-induced diabetes mellitus.Modulation of advanced glycation endproduct synthesis by kynurenines in human lens proteins.Protein glycation inhibitory activity and antioxidant capacity of clove extract.A simple stabilization method of reduced albumin in blood and plasma for the reduced/oxidized albumin ratio measurement.Immunohistochemical localisation of advanced glycation end products in pulmonary fibrosisDietary phenolic acids attenuate multiple stages of protein glycation and high-glucose-stimulated proinflammatory IL-1beta activation by interfering with chromatin remodeling and transcription in monocytes.Oxidative stress signaling to chromatin in health and disease.Immunohistochemical distribution and quantitative biochemical detection of advanced glycation end products in fetal to adult rats and in rats with streptozotocin-induced diabetes.A comparative study of ferulic acid on different monosaccharide-mediated protein glycation and oxidative damage in bovine serum albumin.Iron chelation abrogates excessive formation of hydroxyl radicals and lipid peroxidation products in monocytes of patients with Eales' disease: direct evidence using electron spin resonance spectroscopy.Glyoxal inactivates glutamate transporter-1 in cultured rat astrocytes.Effects of glucose and alpha-tocopherol on low-density lipoprotein oxidation and glycation.Methionine sulfoxide profiling of milk proteins to assess the influence of lipids on protein oxidation in milk.Glycation vs. glycosylation: a tale of two different chemistries and biology in Alzheimer's disease.Eucommia ulmoides extracts prevent the formation of advanced glycation end products.Antiglycation and antioxidant activities of mogroside extract from Siraitia grosvenorii (Swingle) fruits.Structural, biological and biophysical properties of glycated and glycoxidized phosphatidylethanolamines.Phenolics from Garcinia mangostana Inhibit Advanced Glycation Endproducts Formation: Effect on Amadori Products, Cross-Linked Structures and Protein Thiols.
P2860
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P2860
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
description
1997 nî lūn-bûn
@nan
1997 թուականի Մայիսին հրատարակուած գիտական յօդուած
@hyw
1997 թվականի մայիսին հրատարակված գիտական հոդված
@hy
1997年の論文
@ja
1997年学术文章
@wuu
1997年学术文章
@zh-cn
1997年学术文章
@zh-hans
1997年学术文章
@zh-my
1997年学术文章
@zh-sg
1997年學術文章
@yue
name
Hydroxyl radical mediates N epsilon-
@nl
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
@ast
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
@en
type
label
Hydroxyl radical mediates N epsilon-
@nl
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
@ast
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
@en
altLabel
Hydroxyl radical mediates N-(carboxymethyl)lysine formation from Amadori product
@en
prefLabel
Hydroxyl radical mediates N epsilon-
@nl
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
@ast
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
@en
P2093
P356
P1476
Hydroxyl radical mediates N epsilon-(carboxymethyl)lysine formation from Amadori product.
@en
P2093
Horiuchi S
Jinnouchi Y
P304
P356
10.1006/BBRC.1997.6608
P407
P577
1997-05-01T00:00:00Z