Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications. - Wikidata - wikimedia - TriplyDB

Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications.

Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications.

http://www.wikidata.org/entity/Q34895164

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Harnessing the Therapeutic Potential of Capsaicin and Its Analogues in Pain and Other Diseases Ion Channels in Obesity: Pathophysiology and Potential Therapeutic Targets Plants with potential use on obesity and its complications Performance Enhancing Diets and the PRISE Protocol to Optimize Athletic Performance Capsiate supplementation reduces oxidative cost of contraction in exercising mouse skeletal muscle in vivo Dietary capsaicin and its anti-obesity potency: from mechanism to clinical implications.Anti-obesogenic and antidiabetic effects of plants and mushrooms.Effects of commercially available dietary supplements on resting energy expenditure: a brief report In vitro inhibition of lipid accumulation induced by oleic acid and in vivo pharmacokinetics of chitosan microspheres (CTMS) and chitosan-capsaicin microspheres (CCMS)A combination of exercise and capsinoid supplementation additively suppresses diet-induced obesity by increasing energy expenditure in mice.Effect of oral intake of capsaicinoid beadlets on catecholamine secretion and blood markers of lipolysis in healthy adults: a randomized, placebo controlled, double-blind, cross-over study.Effects of capsinoid ingestion on energy expenditure and lipid oxidation at rest and during exercise.Effect of dihydrocapsiate on resting metabolic rate in humans.Effects of dihydrocapsiate on adaptive and diet-induced thermogenesis with a high protein very low calorie diet: a randomized control trial Combined medium-chain triglyceride and chilli feeding increases diet-induced thermogenesis in normal-weight humans.The effects of hedonically acceptable red pepper doses on thermogenesis and appetite Hyperactive when young, hypoactive and overweight when aged: connecting the dots in the story about locomotor activity, body mass, and aging in Trpv1 knockout mice Spicy food consumption is associated with adiposity measures among half a million Chinese people: the China Kadoorie Biobank study.Targeting inflammation-induced obesity and metabolic diseases by curcumin and other nutraceuticals Effect of capsinoids on energy metabolism in human subjects Review: Evidence-based Clinical Research of Anti-obesity Supplements in Japan.The effects of capsaicin and capsiate on energy balance: critical review and meta-analyses of studies in humans.Readability and content analysis of lifestyle education resources for weight management in Australian general practice.Activation of transient receptor potential A1 by a non-pungent capsaicin-like compound, capsiate Thermoregulatory phenotype of the Trpv1 knockout mouse: thermoeffector dysbalance with hyperkinesis.Kochujang, fermented soybean-based red pepper paste, decreases visceral fat and improves blood lipid profiles in overweight adults.Personality factors predict spicy food liking and intake Eight weeks of supplementation with a multi-ingredient weight loss product enhances body composition, reduces hip and waist girth, and increases energy levels in overweight men and women TRPV1-mediated UCP2 upregulation ameliorates hyperglycemia-induced endothelial dysfunction A Synergistic Antiobesity Effect by a Combination of Capsinoids and Cold Temperature Through Promoting Beige Adipocyte Biogenesis.A systematic review of anti-obesity medicinal plants - an update Thermogenic ingredients and body weight regulation.Studies on the metabolism and toxicology of emerging capsinoids.Nutraceutical supplements for weight loss: a systematic review.The search for compounds that stimulate thermogenesis in obesity management: from pharmaceuticals to functional food ingredients.Plant-derived food ingredients for stimulation of energy expenditure.TRPV1, TRPA1, and TRPM8 channels in inflammation, energy redirection, and water retention: role in chronic inflammatory diseases with an evolutionary perspective.Activation and recruitment of brown adipose tissue as anti-obesity regimens in humans.Brown and beige fat: the metabolic function, induction, and therapeutic potential.Capsaicin may have important potential for promoting vascular and metabolic health.

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P2860

Effects of novel capsinoid treatment on fatness and energy metabolism in humans: possible pharmacogenetic implications.

http://www.wikidata.org/entity/Q34895164

description

2008 nî lūn-bûn

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2008 թուականի Դեկտեմբերին հրատարակուած գիտական յօդուած

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2008 թվականի դեկտեմբերին հրատարակված գիտական հոդված

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2008年の論文

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2008年論文

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2008年論文

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2008年論文

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2008年論文

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2008年論文

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2008年论文

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

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The American Journal of Clinical Nutrition

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Effects of novel capsinoid tre ...... pharmacogenetic implications.

@en

P2093

Haiqing Shen

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Hitoshi Sato

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Michio Takahashi

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Sandy Ott

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Soren Snitker

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Yasufumi Furuhata

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Yoshiyuki Fujishima

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P2860

The capsaicin receptor: a heat-activated ion channel in the pain pathway

Achieving weight and activity goals among diabetes prevention program lifestyle participants.

Validity and reliability of dual-energy X-ray absorptiometry for the assessment of abdominal adiposity.

Molecular determinants of vanilloid sensitivity in TRPV1.

Mutational analysis of the UCP2 core promoter and relationships of variants with obesity.

Cloning and functional expression of a human orthologue of rat vanilloid receptor-1.

CH-19 sweet, a non-pungent cultivar of red pepper, increased body temperature and oxygen consumption in humans.

CH-19 sweet, nonpungent cultivar of red pepper, increased body temperature in mice with vanilloid receptors stimulation by capsiate.

Administration of capsiate, a non-pungent capsaicin analog, promotes energy metabolism and suppresses body fat accumulation in mice.

TRPV1 activation and induction of nociceptive response by a non-pungent capsaicin-like compound, capsiate.

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45-50

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10.3945/AJCN.2008.26561

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1

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Xavier Pi-Sunyer

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