Risk Factors for Salmonella, Shiga Toxin-Producing Escherichia coli and Campylobacter Occurrence in Primary Production of Leafy Greens and Strawberries.
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Occurrence of enteric viruses in reclaimed and surface irrigation water: relationship with microbiological and physicochemical indicators.Food Safety, a Global Challenge.Guidance on the requirements for the development of microbiological criteriaThe prevalence of spp. in vegetables, fruits, and fresh produce: a systematic review and meta-analysis
P2860
Risk Factors for Salmonella, Shiga Toxin-Producing Escherichia coli and Campylobacter Occurrence in Primary Production of Leafy Greens and Strawberries.
description
2015 nî lūn-bûn
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2015年の論文
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2015年論文
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2015年論文
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2015年論文
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2015年論文
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2015年論文
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2015年论文
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2015年论文
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2015年论文
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name
Risk Factors for Salmonella, S ...... Leafy Greens and Strawberries.
@ast
Risk Factors for Salmonella, S ...... Leafy Greens and Strawberries.
@en
type
label
Risk Factors for Salmonella, S ...... Leafy Greens and Strawberries.
@ast
Risk Factors for Salmonella, S ...... Leafy Greens and Strawberries.
@en
prefLabel
Risk Factors for Salmonella, S ...... Leafy Greens and Strawberries.
@ast
Risk Factors for Salmonella, S ...... Leafy Greens and Strawberries.
@en
P2093
P2860
P356
P1476
Risk Factors for Salmonella, S ...... Leafy Greens and Strawberries.
@en
P2093
Eduardo César Tondo
Fouad El-Tahan
Gro S Johannessen
Imca Sampers
Liesbeth Jacxsens
Siele Ceuppens
P2860
P304
P356
10.3390/IJERPH120809809
P577
2015-08-18T00:00:00Z